Ilonggo Cook / kitchen helper
Description
We are looking for Ilonggo cook that is very knowledgeable on cooking batchoy and carinderya dishes.
15.50 hourly 40 hours per week
Terms of employment Permanent employment Full time
Day, Weekend
Start date Starts as soon as possible
vacancies 2 vacancies
Languages
English tagalog Hiligaynon
Education
Secondary (high) school graduation certificate
Experience
Will train
Responsibilities
Tasks
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
Job description:
The primary role of a kitchen helper is to ensure the smooth operation of the kitchen and help in the preparation and production of food. Here is a typical job description for a kitchen helper:
Food Preparation: Assist in the preparation of ingredients by washing, peeling, chopping, and slicing vegetables, fruits, and other food items. Measure and portion ingredients according to recipes or as instructed by the chef.
Dishwashing and Cleaning: Clean and sanitize kitchen utensils, equipment, and dishes. Wash pots, pans, and other cooking utensils and ensure they are properly stored. Keep the kitchen area clean and organized at all times.
Stocking and Inventory: Assist in receiving, checking, and storing incoming food and supplies. Maintain inventory levels of food items, disposables, and cleaning supplies. Notify the chef or supervisor when supplies are running low.
Assisting Cooks and Chefs: Support cooks and chefs in the preparation of meals by retrieving ingredients, following recipes, and assembling food items. Help with cooking tasks such as stirring, mixing, and seasoning.
Food Presentation: Assist in the plating and presentation of food, ensuring that dishes are visually appealing and properly garnished. Help with the arrangement of food on serving trays or plates.
Adhering to Health and Safety Standards: Follow proper food handling and safety guidelines to prevent food contamination and maintain a clean and hygienic kitchen environment. Comply with health and safety regulations and report any potential hazards or concerns to the chef or supervisor.
Kitchen Maintenance: Perform routine cleaning tasks, such as mopping floors, wiping countertops, and emptying trash bins. Maintain cleanliness of kitchen equipment and report any maintenance issues to the appropriate personnel.
Teamwork and Communication: Collaborate with other kitchen staff to ensure efficient workflow and timely completion of tasks. Communicate effectively with coworkers and supervisors to coordinate activities and address any issues or requirements.
- Job type: Full-Time
- Company: Kijiji
jobs | bar, food, hospitality
2023-07-02