FOOD COUNTER ATTENDANT/COOK/KITCHEN HELPER
Description
Company: 14 FOURTEEN FOOD COMPANY
Position: Food counter attendant
Salary: 15.50 hourly for 35 hours per week
Terms of employment: Permanent employment / Full time
Day, Evening, Night, Weekend, Shift, Overtime, Flexible Hours, Early Morning, Morning
Start dateStarts as soon as possible
vacancies: Food counter Attendant: 2 vacancies
Cook: 1 vacancies
Kitchen Helper: 1 vacancies
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Responsibilities/Tasks of Food Counter Attendant:
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Task/Responsibilities for Cook:
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Task/Responsibilities for Kitchen Helper:
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Wash, peel and cut vegetables and fruit
- Job type: Full-Time
- Company: 14 FOURTEEN FOOD COMPANY
jobs | bar, food, hospitality
2023-02-18