Jobs, Bar, food, hospitality with in Canada, Nova Scotia, Halifax.
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1
Customer Service - Full Time Team Members
The Restaurant Team Member is the frontline in providing the Exceptional Guest Experience through the delivery of exceptional products and service.
NOW HIRING Full Time Customer Service Team Members:
9pm-5am (overnight)
5am-1pm
1pm-9pm
Rate of pay for full-time is $16-$16.50/hour, part-time starts at $15.50/hour
LOCATION: 311 BELL BLVD. (Outside of the HFX AIRPORT)As a part of our team we offer you:
-Advancement opportunity
-Competitive wages
-Team Tim Hortons Scholarship opportunity
-Community involvement
-Medical, Dental and Vision benefits
-Free and Discounted Food/BeveragesAs a qualified candidate, you fulfill on the following criteria:
-Demonstrate a passion and energy for guest service and creating friendly, fast, and exceptional guest experiences
-Enjoy working with a successful team in a safe environment
-Have a strong work ethic and are committed to your team, ensuring a clean and organized environment that exceed our guests' expectations
-Has a presentation level that is consistent with providing an exceptional guest experience
-Physical Demands: * Walking and standing for long periods of time
Is able to lift and carry up to 20 kg / 45 lbs
Operate large and heavy equipment
Transition between cold (e.g. freezer) and hot (e.g. oven) working environmentsIMPORTANT NOTE!
To assist us in the screen process, when applying, please include the following in your cover letter:Your preferred number of hours per week
Your weekly availability
Review the address above, verify that this location is accessible and indicate on your application that this location is accessible
Indicate if you are willing to work at a nearby location
Apply online at www.workattims.com using 311 Bell Blvd. as the restaurant address OR email resumes.Thank you for your time and interest in Tim Hortons!
Tim Hortons welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
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2
We invite you to join the team at Peppercorns Eatery, an exciting new addition to the culinary scene in Bedford. We are currently seeking talented and dedicated individuals to fill various positions in our restaurant.
Positions Available:
We're looking for dedicated individuals to fill various positions in our restaurant including line cooks, bubble tea baristas, general food service workers, servers.
Requirements:
Previous cooking experience is an asset.
A positive attitude and strong commitment to delivering outstanding customer service.
Excellent teamwork and communication skills.
A genuine passion for food and the culinary arts.
Flexibility to work evenings, weekends, and holidays (as required by the position).
Perks:A dynamic and supportive work environment that values teamwork and creativity.
Staff meals and discounts on food and beverages.
Training and development opportunities to enhance your skills.
To apply, please submit your updated resume, and cover letter.We look forward to meeting talented individuals who share our passion for creating exceptional dining experiences.Peppercorns Eatery is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Our menu features traditional Italian wood fire stone oven pizzas with a twist, premium gourmet burgers and more, all made with the freshest, locally sourced or homemade ingredients and prepared by our talented chefs. We also offer a selection of bubble teas to make your day even more awesome!
Peppercorns is based on the foundation that dining out is a beautiful experience in itself, with the food being the star of the show. We have created a warm and inviting atmosphere that's perfect for any occasion, whether it's a romantic dinner for two or a night out with friends or a staff party.
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3
Full-time or Part-time
Job Description:
*We are seeking an experienced and passionate Line Cook to join our team.
*The Line Cook will be responsible for preparing ingredients and cooking meals according to our restaurant's recipes and standards. The successful candidate will have a keen eye for detail, the ability to work well under pressure, and a passion for creating delicious food.Responsibilities:
*Prepare ingredients for cooking, including chopping vegetables, preparing sauces, and seasoning meats
*Cook meals according to restaurant recipes and standards
*Ensure all food is prepared in a timely manner and to the highest quality
*Follow food safety and sanitation guidelines to ensure a safe working environment
*Work collaboratively with other kitchen staff to ensure smooth service
*Maintain a clean and organized work areaRequirements:
*Proven experience as a Line Cook or in a similar role
*Knowledge of cooking techniques and recipes
*Ability to work well under pressure and in a fast-paced environment
*Strong communication and teamwork skills
*Attention to detail and ability to follow instructions
*Availability to work flexible hours, including evenings, weekends, and holidays
*Culinary degree or certification is a plus but not required
*If you are a dedicated and passionate Line Cook with a strong work ethic, we encourage you to apply for this exciting opportunity with a resume. We offer competitive pay, opportunities for advancement, and a dynamic and supportive work environment.Compensation is based on experience.
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4
Looking for a kitchen helper in an Indian Restaurant in Bedford.
Should have a minimum of 1 year experience.
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5
Customer Service - Full Time Team Members
The Restaurant Team Member is the frontline in providing the Exceptional Guest Experience through the delivery of exceptional products and service.
NOW HIRING Full Time Customer Service Team Members:
9pm-5am (overnight)
5am-1pm
1pm-9pm
Rate of pay for full-time is $16-$16.50/hour
LOCATION: 311 BELL BLVD. (OUTSIDE HFX AIRPORT)As a part of our team we offer you:
-Advancement opportunity
-Competitive wages
-Team Tim Hortons Scholarship opportunity
-Community involvement
-Medical, Dental and Vision benefits
-Free and Discounted Food/BeveragesAs a qualified candidate, you fulfill on the following criteria:
-Demonstrate a passion and energy for guest service and creating friendly, fast, and exceptional guest experiences
-Enjoy working with a successful team in a safe environment
-Have a strong work ethic and are committed to your team, ensuring a clean and organized environment that exceed our guests' expectations
-Has a presentation level that is consistent with providing an exceptional guest experience
-Physical Demands: * Walking and standing for long periods of time
Is able to lift and carry up to 20 kg / 45 lbs
Operate large and heavy equipment
Transition between cold (e.g. freezer) and hot (e.g. oven) working environmentsIMPORTANT NOTE!
To assist us in the screen process, when applying, please include the following in your cover letter:Your preferred number of hours per week
Your weekly availability
Review the address above, verify that this location is accessible and indicate on your application that this location is accessible
Indicate if you are willing to work at a nearby location
Apply online at www.workattims.com using 311 Bell Blvd. as the restaurant address OR email resumes.Thank you for your time and interest in Tim Hortons!
Tim Hortons welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
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6
We are pleased to offer:
1. Starting wage is $17-$19/hr (depending on skill level)
2. Generous tip-pool ($3-$5/hr in tips depending on sales)
3. Guaranteed full-time hours 12 months a year
4. Schedules are consistently posted in advance
5. Health and dental benefits program (after 6 months)
6. The owner (me) is a half-decent person
7. Free parking. Wow!We’re looking for a long-term fit so we're hoping to find somebody with the right combination of skills, personality and responsibility We prioritize good vibes. We want Finbar's to be a pleasant place to work for everyone hotheads need not apply. Line experience is crucial, this is not a position for someone with no experience.
PS - Only applicants chosen for an interview will be contacted. Thanks!
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Description of job duties include but are not limited to,
⦁ Prepare and coordinate the preparation and portioning of all food items (chopping and peeling vegetables, preparing proteins for cooking);
⦁ prepare menu items using grill, range and deep fryers;
⦁ ensure all food and condiments are prepared to the highest quality in accordance with established brand standards;
⦁ train other staff as required in the preparation of all foods and condiments;
⦁ direct, motivate and lead all assigned staff in the preparation of menu items and condiments;
⦁ ensure all health and food safety protocols are adhered to in the kitchen to meet required health code and brand standards;
⦁ ensure sufficient quantities of food and condiments are prepared to meet expected customer demand;
⦁ estimate and recommend amounts of required ingredients to support restaurant service demand;
⦁ ensure all kitchen equipment is properly maintained and in good working order and inform management of repairs required as soon as possible.
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8
HEY CULINARY PROS! WE WANT YOU TO JOIN OUR TEAM! The Canteen is seeking a hard working, enthusiastic and passionate individual to join our award-winning kitchen team!
We are seeking an organized full-time day cook to work alongside our lunch crew! This position would include prepping with the rest of the day team and working on-line during our busy lunch and brunch services. Professional experience is necessary.
This full time position would work daytime shifts Tuesday-Saturday with Sundays and Mondays off.
We offer:
✅ competitive compensation
✅ a five-day work week (Tue-Sat)
✅ closed on most holidays
✅ an awesome health benefit plan
✅ a fun, yet professional workplace
✅ hands on owners who care about your successAt The Canteen, we work hard to foster a supportive, collaborative and fun work environment where team members can learn and grow together.
We encourage EVERYONE to apply — as an inclusive workplace, our team members are comfortable bringing their authentic selves to work every day.
If this sounds like a good fit for you or somebody that you know, please send resumes to Renee@thecanteen.ca. We will be accepting resumes for this position until next Tuesday, July 11 at 4pm.
Thanks! We can't wait to meet you
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Customer Service - Full Time Team Members
$15.00/hour for Full-Time
The Restaurant Team Member is the frontline in providing the Exceptional Guest Experience through the delivery of exceptional products and service.
NOW HIRING Full Time Customer Service Team Members:
6am-2pm
2pm-10pm
10pm-6am
LOCATION: 577 MAIN STREET and 646 MAIN STREETAs a part of our team we offer you:
Advancement opportunity
Competitive wages
Team Tim Hortons Scholarship opportunity
Community involvement
Medical, Dental & Vision benefits
Free & Discounted Food/Beverages
As a qualified candidate, you fulfill on the following criteria:Demonstrate a passion and energy for guest service and creating friendly, fast, and exceptional guest experiences
Enjoy working with a successful team in a safe environment
Have a strong work ethic and are committed to your team, ensuring a clean and organized environment that exceed our guests' expectations
Has a presentation level that is consistent with providing an exceptional guest experience
Physical Demands: * Walking and standing for long periods of timeIs able to lift and carry up to 20 kg / 45 lbs
Operate large and heavy equipment
Transition between cold (e.g. freezer) and hot (e.g. oven) working environments
IMPORTANT NOTE!To assist us in the screen process, when applying, please include the following in your cover letter:
Your preferred number of hours per week
Your weekly availability
Review the address above, verify that this location is accessible and indicate on your application that this location is accessible
Indicate if you are willing to work at a nearby location
Apply online at www.workattims.com using 577 Main Street as the restaurant address OR email resumes.Thank you for your time and interest in Tim Hortons!
Tim Hortons welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
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10
Experienced Pizza cook and pizza delivery driver wanted at Zesty Pizza (477 Herring Cove Road).
Must have prior experience. Please call 902-830-5081
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11
A SUBWAY® Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems – may establish inventory schedules. Responsible for local marketing initiatives – may contact prospective customers to promote sales. Maintains business records. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
- Completes and posts the staff work schedules.
- Recruits, rewards and terminates staff as needed.
- Communicates changes of food preparations formulas, standards, etc. to staff.
- Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.
- Maintains business records as outlined in the SUBWAY® Operations Manual. Analyzes business records to increase sales.
- Supports local and national marketing initiatives.
- Identifies and contacts prospective customers to promote sales.
- Plans special events and promotions.
- Completes University of SUBWAY® courses as directedStaff are able to climb up the companies ladder. There is a company Health Plan that the company pays half premium.
Staff can eat a free sub and have a drink on their shift.
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12
Domino’s Pizza is looking for an experienced Food Service Supervisor for its busy location on Tacoma Drive, Dartmouth.
The duties of the position are as follows:
• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate and order ingredients and supplies.
• Ensure food service and quality control.
• Address customers’ complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.Positions supervised (11-15 people): cook (general); food service counter attendants and food preparers; kitchen and food service helpers.
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Job description
Crazy weasel is hiringAt Crazy Weasel , we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home. We work as a team and help each other succeed..
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of crazy weasel established food quality and plating specifications
The successful candidate is expected to be a leader in demonstrating behaviors consistent with Recipe's Principles
kitchen sanitization and clean up
help prepare anything to be done in the kitchen
Maintain inventory of food and supplies
At Crazy Weasel “Every Guest Leaves Happy ”!
If you are interested in working with our lovely team please apply today on line or in person.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.Job Types: Full-time 18/June/2023
Industry
Restaurants
Employment Type
Full-time
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At La Cucina, our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection.
We are looking for talented restaurant servers to contribute top tier performances in the food and beverage arena. Our operations are fast paced, high quality and customer service focused.
The ideal restaurant server is self-motivated and committed to providing outstanding customer service every day.
Responsibilities
Deliver exceptional service by greeting and serving customers
Be knowledgeable and enthusiastic about the restaurant's menu and products
Suggest additional items to customers, as appropriate
Support other areas of the restaurant as requested, such as answering telephones and completing financial transactions
Oualifications
Have a high school diploma
Minimum of 1 year experience in food service/hospitality
Customer service focused and solution oriented
Must enjoy and be able to succeed in a fast-paced work environment
Ability to communicate clearly and professionally with customers and coworkers
Basic math and written communication skills
Ability to work a flexible schedule based on store needs
Please apply by email.
Thank you to all who apply but only those selected for an interview will be contacted.
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15
Job Title: Cook
Contact: Erika TokuyamaProvince: NS
City: Dartmouth
Type: Permanent Full Time
Industry: Full-service restaurants
Soft Skills: Efficient, Communication, Hardworking, Independent, Team Work, Work Under Pressure, Capacity to Learn, Attention to Detail, Active, Accurate, Decision Making, Flexibility,
Essential Skills: Reading, Writing, Oral Communication, Working with Others, Thinking
Operating name : Doraku
Work location : 44 Ochterloney St., Dartmouth, NS, B2Y 1B9Duty: Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
language of work : English and Japanese
wage : $15.00 to $20.00 / hour (To be negotiated)
benefits : Medical Benefits, Dental Benefits, Group Insurance Benefits, Life Insurance Benefits, Vision Care Benefits
Other Benefits : Free parking available, 4% vacation pay, free meal while on shift
skills requirements :
・Languages: English and Japanese
・Education : Secondary (high) school graduation certificate or equivalent experience
・Experience : less than 1 yearsHow to apply:
By email : tokuyamaerika@hotmail.com
By phone : 902-817-1357(from 07:30 to 11:30)
By mail : 23A Wildwood BLVD.,Dartmouth, NS, B2W 2L7
In person : 44 Ochterloney St., Dartmouth, NS, B2Y 1B9 (from 07:30 to 20:30)Date Posted:
Posted on June 26, 2023Location:
44 Ochterloney Street, Dartmouth, NS, Canada
Job Title:
Cook
Rate:
$15 - $20 / hour
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16
SUBWAY® Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems – may establish inventory schedules. Responsible for local marketing initiatives – may contact prospective customers to promote sales. Maintains business records. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
- Completes and posts the staff work schedules.
- Recruits, rewards and terminates staff as needed.
- Communicates changes of food preparations formulas, standards, etc. to staff.
- Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.
- Maintains business records as outlined in the SUBWAY® Operations Manual. Analyzes business records to increase sales.
- Supports local and national marketing initiatives.
- Identifies and contacts prospective customers to promote sales.
- Plans special events and promotions.
- Completes University of SUBWAY® courses as directedStaff are able to have a free sub and drink during their shift.
There is a Health plan that the company pay 1/2 premiums.
Starting at $15.75 depending on experience
One year experience in the Food Industry and one year experience in Management is the minimum experience.
Secondary schooling is needed as well.
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Efty Dishes Restaurant is looking for an experienced and reliable cook specializing in preparing African (specifically Nigerian) dishes for its busy restaurant in Halifax, Nova Scotia.
The duties of this position are as follows: prepare and cook complete Nigerian meals and dishes such as Amala, Pounded Yam, Efo Riro, Dodo, Suya, etc.; assist in scheduling and supervising kitchen help; oversee kitchen operations; maintain inventory and records of food and supplies; clean kitchen and work area; assist in planning menus, determining size of food portions, estimating food requirements; and assist in hiring and training kitchen staff.
The successful applicant will have at least 2 years’ professional experience preparing Nigerian cuisine.
Salary: $22.97/hour
Terms of employment: Permanent, full-time (40 hours/week)
Minimum educational requirements: none
Apply by e-mail only: please send cover letter and resume.
Location: 70 Lacewood Drive, Halifax, NS B3M 2P1
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Customer Service - Full Time Team Members
$14.50/hour for Full-Time
The Restaurant Team Member is the frontline in providing the Exceptional Guest Experience through the delivery of exceptional products and service.
NOW HIRING Full Time Customer Service Team Members:
6am-2pm
2pm-10pm
10pm-6am
LOCATION: 577 MAIN STREET and 646 MAIN STREETAs a part of our team we offer you:
Advancement opportunity
Competitive wages
Team Tim Hortons Scholarship opportunity
Community involvement
Medical, Dental & Vision benefits
Free & Discounted Food/Beverages
As a qualified candidate, you fulfill on the following criteria:Demonstrate a passion and energy for guest service and creating friendly, fast, and exceptional guest experiences
Enjoy working with a successful team in a safe environment
Have a strong work ethic and are committed to your team, ensuring a clean and organized environment that exceed our guests' expectations
Has a presentation level that is consistent with providing an exceptional guest experience
Physical Demands: * Walking and standing for long periods of timeIs able to lift and carry up to 20 kg / 45 lbs
Operate large and heavy equipment
Transition between cold (e.g. freezer) and hot (e.g. oven) working environments
IMPORTANT NOTE!To assist us in the screen process, when applying, please include the following in your cover letter:
Your preferred number of hours per week
Your weekly availability
Review the address above, verify that this location is accessible and indicate on your application that this location is accessible
Indicate if you are willing to work at a nearby location
Apply online at www.workattims.com using 577 Main Street as the restaurant address OR email resumes.Thank you for your time and interest in Tim Hortons!
Tim Hortons welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
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19
Dhaba Casual Fine Dining, located in Bayer’s Lake (Halifax), offers North and South Indian cuisine. We are looking for a full-time cook who specializes in South Indian cooking. The successful candidate will be able to cook authentic costal sea food, meat and vegetarian dishes from the Kerala region.
The candidate should have a certificate from a culinary program and have a minimum of one year’s experience working as a cook in an Indian restaurant and preparing South Indian cuisine.
The duties of this position are as follows: prepare and cook complete Indian meals and dishes; assist in scheduling and supervising kitchen help; oversee kitchen operations; maintain inventory and records of food and supplies; clean kitchen and work area; assist in planning menus, determining size of food portions, estimating food requirements; and assist in hiring and training kitchen staff.
The successful applicant will have at least 1 years’ experience cooking South Indian cuisine.
Salary: $23.00/hour
Terms of employment: Permanent, full-time (35 hours/week)
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20
A SUBWAY® Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems – may establish inventory schedules. Responsible for local marketing initiatives – may contact prospective customers to promote sales. Maintains business records. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
- Completes and posts the staff work schedules.
- Recruits, rewards and terminates staff as needed.
- Communicates changes of food preparations formulas, standards, etc. to staff.
- Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.
- Maintains business records as outlined in the SUBWAY® Operations Manual. Analyzes business records to increase sales.
- Supports local and national marketing initiatives.
- Identifies and contacts prospective customers to promote sales.
- Plans special events and promotions.
- Completes University of SUBWAY® courses as directedStaff are able to climb up the companies ladder. There is a company Health Plan that the company pays half premium.
Staff can eat a free sub and have a drink on their shift.
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21
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
- Be at least 21 years old
- Have a 2-door or 4-door car that is 20 years old or newer
- Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
- Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
- Be at least 18 years old
- Have proof of Canadian work eligibility
- When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
Uber Eats
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Mic Mac Bar & Grill is looking for an experienced line cook for its busy Dartmouth, Nova Scotia establishment. The cook must have at least 5 years of experience as a line cook preparing steaks and high-quality home-style fare in high-volume restaurants and large kitchens.
The duties of this position are as follows: set up and break down stations; prepare and cook complete meals and dishes according to recipes or personal judgment and experience; weigh measure and mix ingredients; portion, arrange and garnish food; inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices; maintain inventory and records of food, supplies, and equipment; clean kitchen and work area; assist in planning menus, determining size of food portions, estimating food requirements; and assist in hiring and training kitchen staff.
Wage: $19.00/hour
Terms of employment: Permanent, full-time (40 hours/week)
Minimum educational requirements: Secondary School diploma
Apply by e-mail only: please send cover letter and resume.
Location: 219 Waverley Road, Dartmouth, Nova Scotia B2X 2C3
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Customer Service - Full Time Team Members
The Restaurant Team Member is the frontline in providing the Exceptional Guest Experience through the delivery of exceptional products and service.
NOW HIRING Full Time Customer Service Team Members:
9pm-5am (overnight)
5am-1pm
1pm-9pm
Rate of pay for full-time is $16-$16.50/hour
LOCATION: 311 BELL BLVD. (OUTSIDE HFX AIRPORT)As a part of our team we offer you:
-Advancement opportunity
-Competitive wages
-Team Tim Hortons Scholarship opportunity
-Community involvement
-Medical, Dental and Vision benefits
-Free and Discounted Food/BeveragesAs a qualified candidate, you fulfill on the following criteria:
-Demonstrate a passion and energy for guest service and creating friendly, fast, and exceptional guest experiences
-Enjoy working with a successful team in a safe environment
-Have a strong work ethic and are committed to your team, ensuring a clean and organized environment that exceed our guests' expectations
-Has a presentation level that is consistent with providing an exceptional guest experience
-Physical Demands: * Walking and standing for long periods of time
Is able to lift and carry up to 20 kg / 45 lbs
Operate large and heavy equipment
Transition between cold (e.g. freezer) and hot (e.g. oven) working environmentsIMPORTANT NOTE!
To assist us in the screen process, when applying, please include the following in your cover letter:Your preferred number of hours per week
Your weekly availability
Review the address above, verify that this location is accessible and indicate on your application that this location is accessible
Indicate if you are willing to work at a nearby location
Apply online at www.workattims.com using 311 Bell Blvd. as the restaurant address OR email resumes.Thank you for your time and interest in Tim Hortons!
Tim Hortons welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
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24
We have 2 full-time positions available for experienced line cooks at The Turtleback Tap & Grill in Fall River. Responsibilities include food preparation, cooking, and cleaning. Starting pay is $16-$18/hour (depending on experience), plus gratuity-sharing and benefits. Day, evening and weekend shifts are available. Please reply here or send your resume to 4201561nsl@gmail.com.
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25
Hey guys
We are hiring over 20 cooks for several locations.
If you are currently inside the country or have visa to Canada and ready relocate to Nova Scotia we can help you with all your needs.
The job is through LMIA support PR.
We are licensed recruiters in Nova Scotia, our company called Atlantic Dream.
Any questions please contact us through WhatsApp
+19024039108
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26
Customer Service - Full Time Team Members
The Restaurant Team Member is the frontline in providing the Exceptional Guest Experience through the delivery of exceptional products and service.
NOW HIRING Full Time Customer Service Team Members:
9pm-5am (overnight)
5am-1pm
1pm-9pm
Rate of pay for full-time is $16-$16.50/hour
LOCATION: 747 BELL BLVD. (INSIDE HFX AIRPORT)As a part of our team we offer you:
-Advancement opportunity
-Competitive wages
-Team Tim Hortons Scholarship opportunity
-Community involvement
-Medical, Dental and Vision benefits
-Free and Discounted Food/BeveragesAs a qualified candidate, you fulfill on the following criteria:
-Demonstrate a passion and energy for guest service and creating friendly, fast, and exceptional guest experiences
-Enjoy working with a successful team in a safe environment
-Have a strong work ethic and are committed to your team, ensuring a clean and organized environment that exceed our guests' expectations
-Has a presentation level that is consistent with providing an exceptional guest experience
-Physical Demands: * Walking and standing for long periods of time
Is able to lift and carry up to 20 kg / 45 lbs
Operate large and heavy equipment
Transition between cold (e.g. freezer) and hot (e.g. oven) working environmentsIMPORTANT NOTE!
To assist us in the screen process, when applying, please include the following in your cover letter:Your preferred number of hours per week
Your weekly availability
Review the address above, verify that this location is accessible and indicate on your application that this location is accessible
Indicate if you are willing to work at a nearby location
Apply online at www.workattims.com using 747 Bell Blvd. as the restaurant address OR email resumes.Thank you for your time and interest in Tim Hortons!
Tim Hortons welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
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27
Hello All. The Ship Victory is on its way back! New Chef, New Kitchen & New Ownership! We're ready to rock n roll at the busiest bar in Dartmouth. Now we need to hire some beautiful faces ahead of our grand re-opening!
Looking for full & part time bartenders/waiters.
Hours must be flexible. Please note if select shifts only work.
Bartending & Waiting Experience is a must!
VLT Experience is a bonus!
Please forward resumes &; a little about yourself to - theshipvictory@gmail.com
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- Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
- Estimate and order ingredients and supplies required for meal preparation
- Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers
- Establish work schedules and procedures
- Maintain records of stock, repairs, sales and wastage
- Train staff in job duties, and sanitation and safety procedures
- Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
- Ensure that food and service meet quality control standards
- May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
- May plan cafeteria menus and determine related food and labour costs.- Address - 760 Main St, Dartmouth, NS B2W 3T6
- Pay - 15.50 to 18.50 hourly
- Hours - 35 to 40 hours per week
- Employment Type - Permanent Employment & Full Time
- Experience - 1 Year to more
- Education - Secondary (high) school graduation certificate
- Salary: $15.50-$18.50 per hourSchedule:
8 hour shift
Evening shift
Monday to Friday
Overtime
Weekend availabilitySupplemental pay types:
Overtime pay
TipsEducation:
Secondary School (preferred)
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29
We are looking for a hard working dishwasher to join our team.
2-3 days per week.
Afternoons and evenings. 14-21 hours per week.
Gratuities
Experience an asset.
Please send resume to info@lacucinadartmouth.com
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30
Mic Mac Bar & Grill is looking for an experienced line cook for its busy Dartmouth, Nova Scotia establishment. The cook must have at least 5 years of experience as a line cook preparing steaks and high-quality home-style fare in high-volume restaurants and large kitchens.
The duties of this position are as follows: set up and break down stations; prepare and cook complete meals and dishes according to recipes or personal judgment and experience; weigh measure and mix ingredients; portion, arrange and garnish food; inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices; maintain inventory and records of food, supplies, and equipment; clean kitchen and work area; assist in planning menus, determining size of food portions, estimating food requirements; and assist in hiring and training kitchen staff.
Wage: $19.00/hour
Terms of employment: Permanent, full-time (40 hours/week)
Minimum educational requirements: Secondary School diploma
Apply by e-mail only: please send cover letter and resume.
Location: 219 Waverley Road, Dartmouth, Nova Scotia B2X 2C3
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31
Join an awesome team in the kitchen… prepping, cooking, light cleaning and smoking meats and such in our fire hot smoker
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32
Must have line experience 2 years minimum. must be organized, clean, able to handle a busy kitchen, work with others as well as work without supervision. Please send resume to hankinfinefoods@hotmail.com
Cheers Hans
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33
looking for a part time server at fan's Chinese restaurant , no experience required.
if your interested email your resume to e_choi16@hotmail.com or fansrestaurant@bellaliant.com
or give a call to 902-469-9165
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34
- Wash dishes, glassware, flatware, pots and pans using dishwasher or by hand
- Place dishes in storage area
- Scour pots and pans, and may clean and polish silverware.
- Remove trash and clean kitchen garbage containers- Employment type - Permanent employment & Full time
- Pay - 14.50 to 16.50 hourly
- Hours - 35 to 40 per week
- Address - 760 Main Street, Dartmouth, NS B2W 3T6
- Education - Secondary (high) school graduation certificate
- Experience - More than 1 year
- Job Types: Full-time, Permanent
- Salary: $14.50-$16.50 per hourSchedule:
8 hour shift
Evening shift
Holidays
Monday to Friday
Overtime
Weekend availabilitySupplemental pay types:
Overtime pay
TipsShift availability:
Overnight Shift (preferred)
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35
Duties and Responsibility
Wash and peel vegetables and fruit
Wash work tables, cupboards and appliances
Remove trash and clean kitchen garbage containers
Unpack and store supplies in refrigerators, cupboards and other storage areas
Sweep and mop floors, and perform other duties to assist cook and kitchen staff.Hours - 35 - 40 hrs/week
Pay - 15.50 to 17.25 hourly (to be negotiated)
Terms of employment- Permanent employment & Full time
Language - English
Experience - 1 year to less than 2 years
Education - Secondary (high) school graduation certificate or equivalent experience
Address - 357 Highway 1 suite 2Mount Uniacke, NS , B0N 1Z0
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36
Fast pace kitchen work with great benefits with a family feel
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37
Jesssys pizza hammonds plains, we are hiring now experienced pizza cooks and side order cooks part time and full time.
For more info please contact us at 902-407-2222
Please attach resume!
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38
Do they still have these cuz I don't see an expiry date on it ;@ one time use to you dare be the one to redeem it (: .
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39
Hey guys
We are hiring over 20 cooks for several locations.
If you are currently inside the country or have visa to Canada and ready relocate to Nova Scotia we can help you with all your needs.
The job is through LMIA support PR.
We are licensed recruiters in Nova Scotia, our company called Atlantic Dream.
Any questions please contact us through WhatsApp
+19024039108
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40
We are hiring! Please see posting below.
.
Our steadily growing family business needs more hands on deck and are hiring front of house retail & restaurant staff positions immediately.
⭐️ Experience an asset, not a requirement.
.
Successful candidates will be team players who are reliable, self-motivated and hard-working with motivation to help us continue to grow!
⭐️ potential to be permanent but also looking for summer staff!
⭐️ evenings and weekends a must!
JOB DETAILS
•Retail sales and cash handling
•Line cook & prep work
•Production team member, general labour
•On the job training provided
•Competitive wages
•Opportunity to increase hours
•Positions & training start immediately into May
•Must have reliable transportation to and from work
.
Send resume, availability and cover letter to info@cavicchismeats.com with “application” as the subject line. In person drop offs are welcome, but please email as well.
While all applications are appreciated only selected candidates will be contacted for individual interviews taking place in the coming days at 5411 St. Margaret’s Bay Road
.
Does size matter? We sure think so.
At Cavicchi’s we believe that employment within a small company can have big advantages. We actively promote individual creativity, flexibility, teamwork and couple this with a community focused, inclusive culture. We believe that team members who care about the business, love working close to home and enjoy working for a conscientious, enthusiastic and supportive client base is a recipe for success.
For anyone seeking a casual yet professional career, our company could be your ideal. At Cavicchi’s we are proud to be a small company that does big things and right now, we are really excited to be adding new members to our team as we grow.
Please check out our socials and website to get a better feel for what we do.
.
www.cavicchismeats.com
☎️ 902-826-1799
5411 St. Margaret’s Bay Rd, Upper Tantallon
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41
Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Hire food service staff
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare food order summaries for chef
Supervise and check delivery of food trolleys
Requirements:-
Must have Food Service Supervisor experience of atleast 1 year.
Available full time for all morning and evening shifts.
Must have Senior Secondary or above qualifications.
Available for personal interview and able to start from July 1st 2023.
Please apply by sending your resume at
Nayyapizzaandgrill@gmail.com
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42
Organic Earth is a locally owned, grocery store located downtown Halifax.
We are currently looking for a mature individual for Full Time Grocery Manager to add to our team! We would love to hear from applicants who understand how to provide great customer service. The following are examples of some tasks you may be asked to do during your shift. Prior retail experience is an asset.Responsibilities:
- Managing a staff
- Ordering product
- Cashier
- Stocking shelves
- Front facing and merchandising
- Keeping shelf tags up to date
-Unloading shipments/Assist in receiving
- Date checking products
-Cleanliness of store/back-room area
- Providing excellent customer service
-Be in good physical health, Example be able to stand for cashier and lifting boxes of products
Perks!
Medical and Dental Benefits available after 6 months of employment. 70% of Premiums paid by employer.
25% staff discount off entire store products.
Free Parking (we have a large parking lot)Please respond by email only. info@organicearthmarket.com
Applications will not be accepted in store.
Our team are busy with our clients and are not able to answer questions relating to job applications.
Applicants selected for an interview will be contacted.
Please note due to large number of applicants for various positions, only individuals, selected for an interview will be contacted. Thanks for your understanding.
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43
I am a third-year student at SMU. I am quite flexible. I am also interested in working in the field. I have had good job experience in the past. Please let me know if anyone is interested in hiring me. Thank you.
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44
Need a full time cook and a dilivery driver.
You can work full time or part time
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45
Hello, I'm Olha.
I am newbie from Ukraine.
In my country, I worked as a waiter, a bartender, an administrator, and then a restaurant manager.
After the outbreak of the war, I worked in Poland for a year as a maid, cook's assistant, dishwashing, buffet waiter, banquet service, restaurant service.
English - elementary level.
If you are interested in such an employee, write to me.
Best regards, Olha.
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46
Coming soon to northside halifax is a gentlemens nights club. We are hiring for for beautiful bar tenders and waitresses. We need mangament staff. Great wages and bonus along side tips. Please contact with photo and resume and we can disccus your pay anf start. Timothyallpeters@gmail.com
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47
Hi, to hwom it may concern
A young active 39 year old
I am looking full time, or part time with your company, hoping to land a position in or company, am hard worker, dependable, only call in sick if serious, have plenty of experience in the industry, dishwashing was Frist job, but now a retirement job do to health problems !
If you're interested please shout me an email at jayson1knight@gmail.com or call me at 902-441-3386(Jason) resume on hand
Thank you
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48
Duck King is a Chinese cuisine restaurant located in Halifax, NS. With a tremendous passion for culinary arts, we are committed to offering different types of infused authentic Chinese cuisines, especially our signature dish of Peking Roast Duck, with attentive service in a warm and elegant atmosphere. Guests are greeted with unique décor, transporting them on an intriguing and memorable culinary journey. Due to the development of the restaurant, we need an experienced cook to join us.
Job Responsibilities:
• Prepare and complete various Chinese meals and dishes based on food orders for customers
• Prepare various food materials and ingredients such as raw meat, vegetables, sauces
• Maintain inventory and records of food, supplies and equipment
• Design and plan menus and assist with recipe development
• Determine the size of food portions, estimate food requirements and costs
• Oversee kitchen operations
• Supervise and assign jobs to kitchen helpers, train kitchen staff as needed
• Keep kitchen and work area cleanEmployment requirements:
• Completion of secondary school
• 5+ years of cooking experience in Chinese culinary
• Have a culinary certificate or equivalent credentials
• Chinese/Mandarin is an assetJob Details:
Salary:$22-24/hour, 40 hours/week
Job Type: Full-time, permanent
Work location: Halifax, NSHow to Apply:
Please email resume to Jeff@duckking.ca
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49
Looking for a part time and a full time line cook to join the team at the Freehouse!
Highlights:
- equitable tip outs
- benefits for full time employees after 3 months
- fun & hardworking staff
- nights/weekends/some days (enjoy the sunshine this summer!)The Freehouse is a really great place to work! Come make food with us!
Email resumes and cover letters to ellen@barstillwell.com
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50
Line cook positions available asap in busy downtown pub. Starting wage $18/hr +tips.
Health benefits available. Free staff meals.
Reply to ad with resume or drop off at The Old Triangle.