AISHWARYA BUDUR
kitchen staff/cook
Description
️ Urgent Hiring: Kitchen Support Staff – Multiple Positions – CFB Gagetown, NB
Location: CFB Gagetown, New Brunswick
Contract Duration: April 30, 2026 – December 7, 2026
Schedule: Thursday to Monday (8.5 hrs shift)
Available Shifts:
Early: 5:30 AM – 2:00 PM (4 positions)
Late: 10:30 AM – 7:00 PM (4 positions)
Key Duties:
Assist with food preparation
Maintain kitchen cleanliness & hygiene
Support serving and meal portioning
Follow food safety guidelines
Help with storage and organization
Requirements:
English communication
Valid CPIC (mandatory)
Reliable and able to work assigned shifts
Team player, detail-oriented
Dress Code:
Black top (with sleeves)
Black pants (no leggings)
Non-slip closed shoes
Preferred:
Previous kitchen or food service experience
Referrals Welcome:
If you know someone suitable for this role, please refer them – we greatly appreciate referrals!
How to Apply:
Send your resume to aishwarya@upstaff.ca
Call or WhatsApp: 647-794-8013
Immediate Hiring – Apply Now!
Location: CFB Gagetown, New Brunswick
Contract Duration: April 30, 2026 – December 7, 2026
Schedule: Thursday to Monday (8.5 hrs shift)
Available Shifts:
Early: 5:30 AM – 2:00 PM (4 positions)
Late: 10:30 AM – 7:00 PM (4 positions)
Key Duties:
Assist with food preparation
Maintain kitchen cleanliness & hygiene
Support serving and meal portioning
Follow food safety guidelines
Help with storage and organization
Requirements:
English communication
Valid CPIC (mandatory)
Reliable and able to work assigned shifts
Team player, detail-oriented
Dress Code:
Black top (with sleeves)
Black pants (no leggings)
Non-slip closed shoes
Preferred:
Previous kitchen or food service experience
Referrals Welcome:
If you know someone suitable for this role, please refer them – we greatly appreciate referrals!
How to Apply:
Send your resume to aishwarya@upstaff.ca
Call or WhatsApp: 647-794-8013
Immediate Hiring – Apply Now!
Images:
- Job type: Contract
AISHWARYA BUDUR
5/
5customer reviews
Category:
jobs | bar, food, hospitality
2026-04-17