Jobs, Bar, food, hospitality with in Canada, Ontario, Kapuskasing.
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Job Description:Job Description We are seeking a Food Service Worker to become an integral part of our team! You will take orders and serve food to patrons at a quick service restaurant. Responsibilities:Serve food and beverages to guestsExplain to guests about menu itemsClean and prepare kitchen and counter spacesGreet and make all guests feel welcome at the restaurantRespond to guest inquiries and requests in a timely fashionPerform other restaurant duties as assigned Qualifications:Previous experience in customer service, food service, or other related fields is an asset but not requiredAbility to build rapport with guestsAbility to thrive in a fast-paced environmentExcellent written and verbal communication skills Job ID: 28447716
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12766078 Canada Inc.
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Job Description:Job Description We are a Firm that provides Pro Bono Placement and Recruitment Services. We are also a Licensed Immigration Firm. Our Clients and Employers are looking for Back of House staff. If you have Education and/or Experience in Food Services, Hospitality or Cooking, please CONTACT US RIGHT NOW. - All the employers are willing to support positions in Skilled Job Titles (NOC O, A or B). - 100% support for eligible candidates for Canadian Experience Class, Express Entry and Provincial Nominee Programs (OINP, AINP, BCPNP). - Employers willing to apply for LMIAs for 2-year Work Permits for selected candidates. - International Students and International Graduates are more than welcome to Apply. REQUIREMENTS: - Minimum 4-6 months of experience in Food Service and Kitchen. - Hospitality or Culinary Education is an asset. - At least CLB 4 level English is required. - Willingness to Learn and Work Hard. - Open to various locations in Canada (Inside and Outside GTA, ON. Inside and Outside of Lower Mainland, BC and other provinces) Please Send Us Your Resume or Contact Us at: Email: info@prosperimm.com Phone: 1-416-815-2600 Address: 4610 Dufferin Street, Toronto, ON. M3H 5S4. Hours of Operations: Weekdays 9:30 AM to 6 PM Prosper Immigration Services Inc Job ID: 17317206
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Prosper Immigration
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Job Description:Job Description We are a Firm that provides Pro Bono Placement and Recruitment Services. We are also a Licensed Immigration Firm. Our Clients and Employers are looking for Back of House staff. If you have Education and/or Experience in Food Services, Hospitality or Cooking, please CONTACT US RIGHT NOW. - All the employers are willing to support positions in Skilled Job Titles (NOC O, A or B). - 100% support for eligible candidates for Canadian Experience Class, Express Entry and Provincial Nominee Programs (OINP, AINP, BCPNP). - Employers willing to apply for LMIAs for 2-year Work Permits for selected candidates. - International Students and International Graduates are more than welcome to Apply. REQUIREMENTS: - Minimum 4-6 months of experience in Food Service and Kitchen. - Hospitality or Culinary Education is an asset. - At least CLB 4 level English is required. - Willingness to Learn and Work Hard. - Open to various locations in Canada (Inside and Outside GTA, ON. Inside and Outside of Lower Mainland, BC and other provinces) Please Send Us Your Resume or Contact Us at: Phone: 1-647-726-6699 Address: 4610 Dufferin Street, Toronto, ON. M3H 5S4. Hours of Operations: Weekdays 9:30 AM to 6 PM Canada Immigration Services Job ID: 17317206
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Prosper Immigration
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Job Description:Job Description Our client, located in Norval ON is looking for a motivated, energetic, hardworking person to assist with Kitchen help duties at their Outdoor Education Centers. You will :assist in all general housekeeping dutiesback up with cooking, and general food prepwash dishes, mop floorsand other related tasks You will:have previous housekeeping experiencehave OWN RELIABLE transportation as this is not assessable with Public transportationbe flexible with shifts, some weekend shiftsbe able lift, carry and use all related housekeeping equipment and cleaners Monday to Friday $18.00 per hour Company Description Express Employment Professionals helps make a difference in their community by matching great people with great companies and matching great companies with great peopleCompany Description:Express Employment Professionals helps make a difference in their community by matching great people with great companies and matching great companies with great people Job ID: 13001097
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Express Employment Professional
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Job Description:Job Description #YTC *Certified Cook* We are looking for a full-time Certified Cook for one of our clients in Almonte, ON. The Cook reports directly to the Nutritional Care Manager and is responsible to perform all assigned responsibilities economically, efficiently and in full compliance with all legislated and OMNI standards, policies and procedures, which are designed to ensure that each resident receives support, care and services in keeping with their needs and preferences….always with a focus on excellence in customer service and resident care. The Cook is responsible to work collaboratively with all members of the multidisciplinary team; supporting and demonstrating the OMNIway Mission, Vision and Values and the principles of Respect Always; making every effort to ensure that the provisions of the Resident Bill of Rights are practiced without exception. The Cook shall serve as a leader to their colleagues and a mentor to newly hired employees, of the nutritional care department, leading by example to inspire and motivate every individual to recognize the value they bring to the lives of residents and their colleagues as an Everyday Hero. Responsibilities:Assist the Nutritional Care Manager to ensure that the requirements of the Long Term Care Homes Act and Regulations, Accreditation Standards and all OMNI Health Care standards, policies and procedures are met.Liaise with officials of the Ministry of Health, Ministry of Long Term Care, Accreditation Canada, Public Health and other consultative and regulatory bodies regarding the organization and operation of the nutritional care department and the nutritional care of the residents of the home.Assist with the admission, discharge and transfer programs to ensure continuity of resident care. This includes assisting with the admission interview to determine the nutritional needs and preferences of the resident.Prepare food and beverages in accordance with menu requirements, recipe and food production guidelines, diet and texture requirements and established OMNI policies and procedures.Prepare and serve meals and nourishments as per established menus and schedules.Ensure work area is kept clean and sanitary at all times.Follow appropriate safe food handling and infection control procedures at all times throughout the receiving, storing, thawing and preparation, cooking, holding and serving processes to prevent food borne illness.Maintain a current and valid ‘safe food handling’ certificate from an approved certification body at all times.Follow procedures to ensure foods are served at the appropriate temperature. Adhere to required temperature monitoring and recording policies without exception.Ensure each resident has the opportunity to express his/her meal preferences by offering them a visual choice of each meal option prior to service. Accommodate resident requests and/or food preferences.Ensure that appropriate direction is given for the serving of therapeutic and texture modified diets and interventions.Communicate and work cooperatively and supportively with all members of the multidisciplinary care team.Promote the rights and dignity of each resident as established by the Resident’s Bill of Rights.Assist with the orientation of Nutritional Care personnel as directed.Demonstrate a commitment to the value of continuing education with attendance of a 100% of all required education programs.Ensure the maintenance of a safe environment for residents, staff and visitors. Establish and enforce the expectation that hazardous conditions and actions are promptly reported and corrected. Apply the principles and standards of Safety First, using consistency in the application of policies and procedures which have been developed to provide a safe work environment for all staff.Participate in quality improvement and risk management programs as directed.Assist with receiving of supplies as directed. Ensure safe food and non-food storage. Ensure all items are accounted for before signing invoices.Represent support and enthusiasm for the OMNI core programs.Participate in committee meetings, seminars, in service and other educational programs as directed.Perform other duties as required. Requirements:Successful completion of an approved Chef’s Training program or Culinary Management program.Certificate of Qualification – Institutional Cook (A certificate of completion will be required).Knowledge of the nutritional care needs of the Long Term care resident.Demonstrated knowledge and understanding of the basics of good sanitation and safe food handling techniques.Ability to read and write appropriately.Must be in good physical and mental health.Must demonstrate the skills to participate as a member multidisciplinary team in the delivery of quality services to the residents.Must be sensitive and empathetic to the needs of others.Must demonstrate initiative and the ability to be creative and resourceful.Must be flexible and adaptive to change.Constant standing and walking during work periods.Twisting, turning, bending, climbing, reaching, and lifting required.Finger and hand dexterity.Visual and hearing acuity Location: Almonte, ON Salary: $21/hr (depending on experience) Shift: Morning Shift Monday- Friday Timings: 9 am to 5 pmAlternate Weekends Availability Job Type: Full-time, Permanent Job ID: 40300635
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Your Talent Consultancy
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Job Description:Job Description New Tommy Gun's Original Barbershop opening June 5th in Kanata-Stittsville area! If you are a Barber that wants to work in a forward thinking environment and continue to develop your skills, then we need to talk! We're on the hunt for dynamic and enthusiastic barber’s and stylist’s to join our brand new team and bring your creativity and talent to our thriving shop! * * Hiring Full-time and Part-time Certified Barbers or Hairstylists. * * Starting wage of $18 - $25 per hour, plus AMAZING TIPS! = = = Some Top Barbers in our Tommy Gun’s network are making up to $25/hour + tips, or up to $100,000 annually. With over 90 shops globally, we have a massive brand presence that equates to a constant flow of clientele with an average wait time of 50 minutes. This means your next client is always waiting. Benefits Tiered performance-based pay Retail & Service Commissions Tips Paid out Daily in Cash Guaranteed Clientele Health and Dental benefits Matching RRSP contributions Flexible Hours & Work Schedule On-Going Training with National & Brand Educators Generous Retail discount Global Opportunities (Canada, USA, Australia) Fun and friendly work environment Requirements Trained Journeyman-certified Barber or Hair Stylist or completing Apprenticeship Great customer service skills – can you go above and beyond for every guest, every time Enjoys working in a fast-paced environment Knowledgeable and up to date with industry trends Excellent communication skills Flexibility to work in shifts Responsibilities Welcome customers and identify their preferences by asking pointed questions Recommend hairstyles and haircuts according to customers’ face shapes and tastes Demonstrate consistent high-quality technical skill in all areas of cutting including, but not limited to, clipper cuts with fades, natural necklines, texturizing, and customization to client needs and hair type Form bonds with loyal customers and remember their hairstyle preferences Ensure tidiness of grooming stations and sterilize tools as needed Maximize retail opportunities through consistent and effective chair education with guests Who we are Our Chicago-style barber shops combine timeless style with sleek modern amenities. We need passionate barbers who are willing to go the extra mile to make our customers look and feel their best. Our commitment to an unparalleled Tommy Gun’s experience doesn’t stop with our customers—we want you to love where you work. When our team is happy, everybody’s happy. We’re on the lookout for people who are not only skilled, but who are also a good fit for our culture. Because work should be a place where you can be yourself, and even have a little fun! Plus, we offer comprehensive training and opportunities for ongoing education, so the job can grow with you. Job ID: 40737669
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Tommy Gun's Kanata
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Job Description:Job Description We are a Firm that provides Pro Bono Placement and Recruitment Services. We are also a Licensed Immigration Firm. Our Clients and Employers are looking for Back of House staff. If you have Education and/or Experience in Food Services, Hospitality or Cooking, please CONTACT US RIGHT NOW. - All the employers are willing to support positions in Skilled Job Titles (NOC O, A or B). - 100% support for eligible candidates for Canadian Experience Class, Express Entry and Provincial Nominee Programs (OINP, AINP, BCPNP). - Employers willing to apply for LMIAs for 2-year Work Permits for selected candidates. - International Students and International Graduates are more than welcome to Apply. REQUIREMENTS: - Minimum 4-6 months of experience in Food Service and Kitchen. - Hospitality or Culinary Education is an asset. - At least CLB 4 level English is required. - Willingness to Learn and Work Hard. - Open to various locations in Canada (Inside and Outside GTA, ON. Inside and Outside of Lower Mainland, BC and other provinces) Please Send Us Your Resume or Contact Us at: Phone: 1-647-726-6699 Address: 4610 Dufferin Street, Toronto, ON. M3H 5S4. Hours of Operations: Weekdays 9:30 AM to 6 PM Canada Immigration Services Job ID: 17317206
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Prosper Immigration
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Job Description:Job Description Our client located in the Don Mills area is currently seeking a Maintenance Electrician - 442A Certified or 309A for their manufacturing facility. Shift: 10:30pm - 7am (Monday to Friday) Salary: $40.95/hour The successful candidate will be responsible for the following tasks:Daily maintenance of all mechanical equipment in the plant.Ensuring all preventative maintenance is completed.Resolving unplanned equipment downtime issuesSupporting ongoing continuous improvement projects.Diagnosing malfunctions using test instruments and circuit diagrams.Maintain and repair electrical/electronic/electromechanical systemsFollowing all safety precautions and procedures; ensuring that all equipment is safe before being returned to production.Perform all PM related inspections and document accordingly Requirements:Certified 442 A - Maintenance ElectricianMinimum 1-3 years of experience working as a Maintenance Electrician within a highly automated, high-volume manufacturing environmentKnowledge of PLC programming and roboticsAbility to read and interpret electrical and electronic control schematicsKnowledge of electrical code of Ontario.Knowledge of hydraulic and pneumatic systemsExcellent troubleshooting and analytical skillsMust be able to work independently and as a team player. Job Type: Full-time Salary: $40.95 per hour Flexible Language Requirement: French not required Schedule: Monday to Friday Ability to commute/relocate: North York, ON: reliably commute or plan to relocate before starting work (required) Experience: Journeyman Electrician: 1 year (required) Licence/Certification: Drivers Licence (preferred) Work Location: In person Company Description Avery HR is a leading staffing firm providing full service customized recruitment and HR solutions. Our team has a long history of customized recruiting and placement solutions that continually place the best candidates.Company Description:Avery HR is a leading staffing firm providing full service customized recruitment and HR solutions. Our team has a long history of customized recruiting and placement solutions that continually place the best candidates. Job ID: 14094435
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Avery Human Resources
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Job Description:Job Description As a barber you are expected to cut hair, create great connections with your clients so they will come back. At Walker’s Prestige Barbershop, we want to help the clients put their best self forward with style because when their vibe is right, their confidence soars and great things happen for you. job duties include: - picking up after your station in between clients and at the end of the day. - cutting and trimming hair according to clients instructions. - shaving, trimming and shaping clients beards and moustaches. - washing and conditioning clients hair (if the client would like) - consulting with clients on their desired hairstyles. - ensuring that combs, scissors, razors, and other tools are sanitized after each client. - styling hair using chemical solutions and styling tools. barber requirements: - high school diploma or GED - sound knowledge of current hairstyles and trends - barber's license (not preferred) - the ability to follow instructions - the ability to stand for extended periods of time - excellent communication skills - exceptional customer service skills. pay information: - 50% of the haircut price + tips at the end of the day. we are looking for part time and full time barbers. Job ID: 3940925
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walkers prestige barbershop
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Job Description:Job Description - Provide Support, Help & Assistance (Very Important) to the 1st cook tortilla maker | fresh corn tortillas | producer. - Able to learn & follow Standard (RULES) Procedures and Standard Food Production Recipes when making, cooling down and packaging the fresh corn tortillas. - Able to follow and use properly personal Hand Gloves, Chef Jacket, Apron, Face-Mask and Hair Net, or Chef Hat protective equipment. - Take Care (Be Careful with equipment), Maintain , Wash and Clean Tortilla Equipment (ALWAYS FOLLOWING CORRECT KITCHEN PRODUCTION CLEANING PROCEDURES). - Store and Stock Clean Equipment in an Orderly Manner. - Hard-working and Responsible is an Asset (Good attitude to Serve Customers and perform production daily work). - Physical speed is an advantage (KITCHEN PRODUCTION SPEED [ LIKE SPEEDY-GONZLES ] PREPARATION SPEED). - Food Production Experience HOTEL BANQUET KITCHEN PRODUCTION (IMPORTANT). - Cleanliness and KITCHEN Organization skills are advantages. - Keep kitchen tools on their own space where they belong. (KEEP WORKING STATION CLEANED AND ORGANIZED). - Clean and Sanitize Working Station. - Some physical jobs such as lifting and receiving of product involved up to 50lbs. - Some verbal instruction involved, so verbal English or Spanish are required. (WORKING AND COMMUNICATION IMPORTANT {TEAM PLAYER}). - Kitchen or bakery experience are advantages. - Do not eat during work in the Main Kitchen Production Area. (IMPORTANT NO FOOD CROSS-CONTAMINATION). - Clean and maintain working space (BROOM AND SWEEP WORKING KITCHEN PRODUCTION FLOORS). - Clean personal hygiene is required, to produce the fresh corn tortillas. - Being able to interact with customers, respectfully and friendly with clients. - Show interest and eager to learn at work are advantages. - Kitchen Work Portafolio (ACCEPTED) with pictures of Plated Food Dishes (FOR CANDIDATES WITH KITCHEN WORK EXPERIENCE). - Empty garbage bins, clean and wash them, put them back in place. - Clean the washroom. - FOOD HANDLER CERTIFICATE ( REQUIRED TO KNOW AND FOLLOW FOOD KITCHEN PRODUCTION SANITARY STANDARDS ). Company Description Sales Rep | fresh corn tortillas |Company Description:Sales Rep | fresh corn tortillas | Job ID: 26777028
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| fresh corn tortilleria | - la dinamita - | taco dynamite |
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Job Description:Job Description Food Manufacturing company is looking for Baker, Mixer and line operator located in Etobicoke. Location- Near Jane and Wilson Schedule:Day shiftAfternoon shiftNight Shift Requirements:Completion of high school education or equivalent2 years of food manufacturing or commercial Bakery experience is an asset.Measure and mix ingredients according to recipes Working Conditions:Fast paced environment in an automated, high-speed manufacturing facilityMust be able to lift up to 50 lbsMust be able to communicate in Basic English, both verbal and written.Have the ability to stand and/or stoop for the full shift. How to apply : Call our office at 416.746.3600 www.precisionstaffingsolutions.ca/employees. Apply directly to this Ad. Company Description Employment AgencyCompany Description:Employment Agency Job ID: 43759915
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Precision Staffing Solutions
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Job Description:Job Description Position- Chef de Partie Location- Thornbury Shift - Monday- Friday ( weekends if required) Pay - 16 to 20/hr WhatsApp- 647-527-7900 Position- 2 Commis/ Line Cooks Location- Thornbury Shift - Monday- Friday ( weekends if required) Pay - 16 to 20/hr WhatsApp- 647-527-7900 Position- 3 Steward Helper/Dishwasher Location- Thornbury Shift - Monday- Friday ( weekends if required) Pay - 16 to 20/hr WhatsApp- 647-527-7900 Job ID: 27586481
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Jobs For U
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Job Description:Job Description The Cottage Butcher & Bistro, a Bala Muskoka staple is re-opening its doors this spring 2023 with a new vision. This is a unique opportunity to join a team paved to be Muskoka's top specialty butcher and bistro. If you have a passion for hospitality and are comfortable in a fast-paced environment, we want you! PART-TIME AND FULL-TIME Baristas will be making espressos, coffee, iced coffee, smoothies and fresh juice at our cozy state of the art bistro. Butchers are essentially meat and fish cutters who can cook, prepare panini sandwiches. Line Cooks/Dishwashers will be helping the flow run smoothly by keeping things clean and tidy and assisting in the kitchen. Lots of room for growth! Visit us at www.cottagebutcher.ca Company Description The Cottage Butcher & Bistro, a Bala Muskoka staple is re-opening its doors this spring 2023 with a new vision. This is a unique opportunity to join a team paved to be Muskoka's top specialty butcher and bistro. If you have a passion for hospitality and are comfortable in a fast-paced environment, we want you!Company Description:The Cottage Butcher & Bistro, a Bala Muskoka staple is re-opening its doors this spring 2023 with a new vision. This is a unique opportunity to join a team paved to be Muskoka's top specialty butcher and bistro. If you have a passion for hospitality and are comfortable in a fast-paced environment, we want you! Job ID: 45729725
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The Cottage Butcher and Bistro
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Job Description:Job Description Our Concord client, a custom stainless steel fabricator of process equipment for the pharmaceutical and food & beverage industries is looking for an Application Engineer. Hours: 7:00am – 3:30pm Monday to Friday Responsibilities:Prepares work to be estimated by gathering proposals, blueprints, specifications, and related documents.Identifies labour, material, and time requirements by studying proposals, blueprints, specifications, and related documents.Obtain material pricing and organize all the information necessary to create and submit proposals to clientsUse ERP, detailed spreadsheets and company-approved formulas to calculate the projected costs of proposed projectsDocument total materials needed, including details regarding all codes, brands, and contact information necessary to process ordersComputes costs by analyzing labour, material, and time requirements.Presents prepared estimate by assembling and displaying numerical and descriptive informationPrepares special reports as required by collecting, analyzing, and summarizing information and trends.Use ERP system to maintain cost databaseSolicit and review subcontractor proposals and help with contract negotiationsWork with various involved parties, such as designers, architects, owners, reps, and general contractorsSite visits when required Requirements:Minimum 3 years quoting/estimating custom fabrication and machine buildingUnderstand labour hours required in custom fabricationGood knowledge of welding, machining, sheet metal fabrication, polishing and other related tradesExperience in reading tenders and writing contractsExperience with Solidworks preferred Salary: Commensurate with Experience, BenefitS Job ID: 25179106
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