Jobs, Bar, food, hospitality with in Canada, Newfoundland and Labrador.
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1
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 7 months to less than 1 yearWork setting: Fast food outlet or concession
Responsibilities:
Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for patients as instructed by the dietitian or chef
Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in the preparation, cooking, and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies, and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations
Prepare dough for pizza, bread
Mediterranean cuisine
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2
Professional cleaner
My hours are flexible
I have reliable transportation
$20 per hour
I can provide references
You will love my work!!
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3
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
Be at least 21 years old
Have a 2-door or 4-door car that is 20 years old or newer
Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
Be at least 18 years old
Have proof of Canadian work eligibility
When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
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4
Best Friend Burger is a new restaurant opening inside Banished Brewing in Paradise. We are seeking motivated, high-energy individuals to join our kitchen team. Kitchen experience is an asset but not a requirement. Flexible hours, full-time or part-time, highly competitive wages and a fun working environment are just a few of things we offer. Please call or text 613-293-1886 or 709-219-1099 to learn more.
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Who We Are
Shorefast is one of North America’s most creative and notable social enterprises and the charitable organization behind the world-renowned Fogo Island Inn and Fogo Island Arts. Shorefast’s work has garnered significant international interest including a feature on 60 Minutes and named in The New York Times’ 52 Places for a Changed World.Shorefast is committed to building economic and cultural resilience on Fogo Island while making it possible for local communities to thrive in the global economy; we’re forging a new path at the intersection of business, philanthropy, and community economic development.
The Opportunity
Join our Culinary Team on Fogo Island at our new restaurant, The Storehouse. Members of the Culinary Team will prepare nutritious and delicious food, while maintaining menu standards; the team may also participate in menu creation on occasion. At present, we are looking for a Culinary Lead, as well as Cooks and Assistant Cooks.What You’ll Do
• Prepare dishes as per established menu
• Setup of station for service and cleaning of station and kitchen following end of service
• Maintain cleanliness and organization of kitchens and storage areas
• Respect and maintain ingredients and tools provided
• Develop relationships with local growers and suppliers for local, fresh ingredients
• Working with Manager, Foodways, develop program and events for community (during slower operational periods)
• Other responsibilities as necessary
Qualifications you’ll bring
• Experience in cooking, preferably in restaurants / establishments with ~60+ seating
• Experience using cutting tools, cookware, bakeware
• Knowledge of various cooking procedures and methods (grilling, sous vide, baking, etc)
• Formal culinary training is an asset, but not required
What we offer:
• An engaged, highly supportive, and collaborative environment
• The opportunity to work in a thriving social entrepreneurship
• A commitment to recruiting, promoting, and training qualified individuals at all levels within the organization
• Competitive salary and compensation
• A dynamic culture that encourages and rewards the entrepreneurial spiritTo Apply:
Submit a cover letter & resume to careers@shorefast.org subject line “Culinary Team”
Deadline for Applications: Until Filled.
We are grateful for all applications but only those selected for an interview will be contacted.Questions about this position may be directed to: careers@shorefast.org
About Shorefast: www.shorefast.orgAbout Shorefast & Fogo Island: Strange and Familiar
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Saltwater Restaurant has an open kitchen position available starting immediately.
Please contact us if you're interested.
Thank you.
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Education: at least college diploma
Language: English
Salary: hourly wage of $35, work 40 hours per week, 52 weeks a year
Annual income: $72800
Job Types: Full-time, PermanentJob responsibilities:
Corporate marketing team to develop an effective marketing strategy aligned with the overall brand objectives. This involves conducting market research, analyzing customer behavior, and identifying target markets and segments;
Plan and implement advertising campaigns and promotional activities to generate awareness and drive customer traffic. This can include traditional advertising methods such as print, radio, and digital marketing initiatives like social media marketing, email marketing, and online advertising;
Ensure consistent brand messaging and visual identity across all marketing materials, both online and offline. Monitor and maintain brand standards, including signage, menus, uniforms, and other customer touchpoints;
Manage the restaurant’s online presence, including the official website, social media accounts, and online review platforms. Create and publish engaging content, respond to customer inquiries and reviews, and utilize search engine optimization (SEO) techniques to improve online visibility;
Implement and manage CRM systems to collect and analyze customer data, track customer preferences and develop targeted marketing campaigns. Use customer insights to personalize promotions, rewards programs, and other initiatives to enhance customer loyalty;
Prepare and manage the marketing budget for the restaurant. Monitor expenses and track the effectiveness of marketing campaigns using key performance indicator and analytics. Provide regular reports to management on marketing activities, results and recommendation for improvement.Qualifications / Skills:
Strong marketing and advertising knowledge and with at least 5 years experience in marketing.
Ability to think strategically and develop effective marketing strategies.
Experience in brand management and maintaining brand consistency.
Proficiency in digital marketing platforms and techniques is critical.
Good communication and interpersonal skills.
Effective project management skills, including planning, organizing, and coordinating multiple marketing initiatives simultaneously.
Flexibility and adaptability.Only selected candidate will be contacted. Job opens until: July 03, 2023
Please send your resume to our attention by email: sunsushitorbay@hotmail.com
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8
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
Be at least 21 years old
Have a 2-door or 4-door car that is 20 years old or newer
Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
Be at least 18 years old
Have proof of Canadian work eligibility
When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
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9
Position: Cook (available: 3)
Job Type: Full-time, permanent
Workplace: 56A Kenmount Road, St. John’s, NL A1B 1W3
Language of work: English
Terms of employment: full-time, permanent
Wage: $15/hour
Working hours: 40 hours/weekEstablished in 2005, Golden Phoenix Restaurant is a family run business serving the people of Newfoundland and Labrador. We are looking for 3 talented cooks to join our team.
Primary duties:
Perform tasks assigned by head Cook
Organize and manage buffets and banquets
Prepare and cook meals for patrons as instructed by head Cook
Maintain a sanitized and well-organized kitchen.
Prepare workstations for cooking.
Prepare and maintaining kitchen equipment.
Arrange food and ensure appealing presentation.
Plan menus, determine the size of food portions.*This position is open to Veterans of Canadian Armed Forces, Newcomers to Canada, Seniors, Persons with disabilities, Visible minorities, Indigenous people.
Qualifications and skills:
High school diploma at a minimum.
Previous experience in commercial cooking settings or completion of cooking or food safety program.
Ability to work on weekdays and weekends (Morning or evenings).Preferred qualities:
Experience an asset
Ability to work well in a fast-paced environment.How to apply:
Interested and qualified candidates can apply to this position by emailing to goodfortunefoodinc@gmail.com and include “Cook” in the subject line.
We appreciate your interest, but only those selected for interviews will be contacted.
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10
Deliver with Uber. Earn on your schedule.
Work on your schedule. Deliver for a few hours in the mornings, every night, or just on weekends; it's up to you.
Earn Good Money. You'll earn by bringing people the food they love from local restaurants.
Choose your wheels. Use your car, scooter, or bike to make deliveries.*
Delivery requirements
Car delivery:
Be at least 21 years old
Have a 2-door or 4-door car that is 20 years old or newer
Have a valid Full Class license (Class 5, G etc.), vehicle registration and proof of vehicle insurance
Have proof of Canadian work eligibility (Canadian Passport, Study or Work permit, Canadian Birth Certificate, Permanent Resident or Citizenship Card)
Bike delivery:
Be at least 18 years old
Have proof of Canadian work eligibility
When signing up be sure to choose 'Biking' under transportation method.
Ready to get started? Sign up today and start earning.
No experience necessary. But, if you have previous employment experience in delivery (such as a delivery driver, food service, food delivery, delivery runner, or courier) you may enjoy delivering with Uber Eats!
*Vehicles allowed for delivery vary by city.
___________________
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11
New cocktail lounge currently recruiting for the following positions
-bar backs
-cocktail waitresses
-coat check
-cover attendant
-securityPlease include resume with your response
19+
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12
Seeking a responsible, mature person who can work without supervision. Full and part time available. Duties include preparing light fare, keeping the canteen clean and organized, and serving customers. Hours are mainly in the afternoons and evenings during the week and variable on the weekends.
Reliability is extremely important. Email resume or questions to jonathanpaddock@outlook.com
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13
Would you like to work in an energetic, team-oriented, inclusive, healthy restaurant downtown, and earn tips while working in the kitchen? Free meal each shift! Shifts are Tuesday-Saturday ~25-40 hours/week, more hours available in the summer. Must be available until 11pm, and until midnight Friday/Saturday. Basic math skills required. This job is sure to keep you on your toes, doing everything from creating food from scratch following recipes, to preparing sandwiches to order, lots of knife work, and washing lots of dishes. Summer bonuses (paid out in October) for staff who remain with us the whole summer! We are also potentially looking for an evening server (please note that position involves lots of dishwashing not just serving). Email your resume/introduction to this ad. Long-term staff preferred.
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14
Professional cleaner
My hours are flexible
I have reliable transportation
$20 per hour
I can provide references
You will love my work!!
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15
King Cod Fish & Chip’s are opening soon. We’re looking to hire some experience persons in the food industry . We’re look for experienced cooks and also servers to join our team . Competitive wages change, full-time and part-time positions. Available. Pls contact at KingCodFC@outlook.com
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WWW.YUKONTOURJOBS.
HIRING FOR HOTEL, RESTAURANT &
TRANSPORTATION POSITIONS! Mid May until mid September
Hospitality & Tourism jobs in the beautiful Yukon Territory!
TRAVEL PRIVILAGES
FREE* CRUISE AFTER COMPLETING YOUR FIRST
SEASON! CRUISE ANYWHERE AROUND THE WORLD
WITH PRINCESS, HOLLAND AMERICA, OR SEABOURN
CRUISES! (*PAY PORT FEES & TAXES ONLY)
REWARDS & INCENTIVES
EMPLOYEE OF THE MONTH! LONGEVITY
PROGRAMS! WIN CASH PRIZES, MORE CRUISES,
AND OTHER INCREDIBLE PRIZES!
REWARD FOR REFERRAL
PROGRAM
EARN UP TO $400 FOR EACH
PERSON YOU REFER!
COMMUNITY INVOLVEMENT
UNIQUE OPPORTUNITIES TO
PARTICIPATE/VOLUNTEER IN MANY
UNIQUE AND EXCITING COMMUNITY
EVENTS!
EMPLOYEE ACTIVITIES
COMPANY SPONSORED SPORTS TEAM
AND EVENTS! DISCOUNTED AND FREE
LOCAL TOURS! OUTDOOR ACTIVITIES
GALORE!
MEALS
ONE COMPLIMENTARY MEAL PER
WORKING SHIFT BUFFET LUNCH
OR STAFF DINNER MENU! 50%
DISCOUNT IN ALL DINING
FACILITIES WHILE OFF SHIFT.
END OF SEASON BONUSES AVAILABLE!
UPON COMPLETION OF YOUR SEASONAL
CONTRACT, RECEIVE 50% OF YOUR RENT BACK!
TRAVEL ASSISTANCE
GET YOURSELF TO WHITEHORSE (YXY) AND
WELL DO THE REST! WE PROVIDE A 1-NIGHT
HOTEL STAY IN WHITEHORSE AND TRAVEL TO
DAWSON CITY THE FOLLOWING DAY!
TRAINING
DETAILED ORIENTATION AND
DEPARTMENTAL TRAINING
INCLUSIVE OF COMPANY
POLICIES, PROCEDURES, HEALTH
& SAFETY, SERVICE MINDSET,
AND ANY OTHER REQUIRED
NEEDS FOR YOUR SUCCESS!
HOUSING
SPACIOUS, CLEAN, EQUIPPED, SHARED
ACCOMMODATIONS AVAILABLE IN FULLY
FURNISHED HOUSES INCLUSIVE OF BED LINENS,
TOWELS, LAUNDRY FACILITIES, WIF-FI, AND
CABLE TV! $350/MONTH ($175 PER BI-WEEKLY
PAYCHECK)
___________________
Westmark Hotels of Canada - Westmark Dawson
Yukon Tour Jobs is a collaboration of Holland
America Line and Princess Cruises. You may
also hear the acronyms, “HAP” or “HAP
Alaska-Yukon.”
The Westmark Dawson is one of our beautiful premier hotels
located in the unique and historic town of Dawson City, Yukon,
Canada! We offer Hospitality, Culinary, and Transportation
positions in both Dawson City and Whitehorse!
Work with a team that delivers it best!
We provide all the land-based logistics and
operations in Alaska and the Yukon. We offer
summer seasonal jobs for individuals just
entering the workforce to those with life
experiences.
We are innovators in Alaska & Yukon
tourism, advocates for the environment and
we provide seamless experiences for guests
who would like to enjoy an inland adventure.
We operate 10 hotels, 20 ultra-dome twostory
train cars and are the 5th largest fleet
of motorcoaches in North America. We
operate across two countries and employ
over 4,500 people every season.
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.
If you are not a Canadian you must hold a valid work visa for Canada to apply.
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Job Description:We are seeking a Sales Representative to join our team! WHO WE ARE: At Ninepenny Brewing we aim to combine the creativity and passion of traditional craft brewing recipes and flavours with modern brewing techniques, and top quality production. We have been brewing, operating, and distributing our beer in our location at 75 Conception Bay Highway, CBS, NL since February 2019. Responsibilities: * Achieve sales volume, and revenue targets * Establish business relationships with customers * Advise/provide recommendations regarding Ninepenny Brewing Products, Promotions and Sales opportunities * Work with customers to develop account plans and priorities * hold regular business reviews with with customers to discuss product performance and and adjust/revise targets as required * follow up on all service related issues and opportunities in a thorough and timely manner * establish customer loyalty and retention by responding to customers enquires quickly and respectfully * review Sales data and identify opportunities * Maintain merchandising standards and work to influence space allotments and Product visibility/ accessibility based on sales * maintain customer information and sales in customer relationship management software * manage accounts receivable duties, including collections, billing, applying payments received and ensuring accounts are always aligned with payment terms * Participate in team meetings and provide management with detailed sales and accounts receivable reports and performance vs targets * Present and sell company products and services to new and existing customers * Input sales orders into ordering system * Manage inventory to ensure all orders are maximized * Prospect and contact potential customers * Resolve customer inquiries and complaints * Set follow-up appointments to keep customers aware of latest products, programs and developments * Create sales material to present to customers * May be required to assist with Local based deliveries Qualifications: * Excellent verbal and written communication skills including strong phone prescience * Data entry and attention to detail * Strong problem solving skills and initiative to adapt and overcome in the face of adversity * Outstanding time management skills including ability to multi-task, prioritize, and manage time effectively * Previous experience in sales, customer service, or other related fields is an asset * Experience in accounts receivable and accounting programs an asset * Familiarity with CRM platforms * Ability to build rapport with clients * Strong negotiation skills * Deadline and detail-oriented Job ID: 13241146
___________________
Ninepenny Brewing
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We are looking for a professional Line Cook capable of executing the production of menu items each day. The ideal candidate is a self-starter that can create menu items, coordinate food prep and assist with the execution of events and private parties. The ideal candidate will be comfortable working with a team and will also be responsible for communicating with all other kitchen staff as well as being proficient in written English.
Responsibilities:
Prepare new menu items by following recipes and adhering to set procedures.
Strive for high quality products.
Present food to customers in a pleasant manner.
Take direction from lead cook, sous chef and line manager.
Learn new recipes and techniques under the guidance of experienced cooks.
Maintain a clean and organized kitchen.
Communicate with the chef, sous chef and line manager.
Job Type: Full-timeSalary: $15.00-$16.00 per hour
Schedule:
10 hour shift
12 hour shift
Supplemental pay types:Tips
Experience:Cooking (preferred)
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Seeking a responsible, mature person who can work without supervision. Full and part time available. Duties include preparing light fare, keeping the canteen clean and organized, and serving customers. Hours are mainly in the afternoons and evenings during the week and variable on the weekends.
Reliability is extremely important. Email resume or questions to jonathanpaddock@outlook.com
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20
King Cod Fish & Chip’s are opening soon. We’re looking to hire some experience persons in the food industry . We’re look for experienced cooks and also waitresses to join our team . Competitive wages change, full-time and part-time positions. Available. Pls contact at KingCodFC@outlook.com
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21
Hotel North and Jungle Jim's St. Anthony have immediate part-time and full-time openings for cooks, restaurant servers, and hotel housekeepers. Starting pay is up to $16.00 per hour, depending on the position. We offer benefits and we are willing to train you if needed.
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Try something new this summer! Save some money and escape the hustle of the same old day to day living by working in the beautiful wilderness of northern Ontario.
We are recruiting for the 2023 fishing season!Stork Lake Lodge is located 45 km west of Ear Falls, Ontario on the legendary Long Legged Lake. There is a one hour gravel road to the boat launch and then a 10 minute boat ride to our resort.
We are a chain of 7 different lakes and a fishery of world class Walleye, Northern Pike, Lake Trout, and Musky. Our resort offers our guests all inclusive packages.We are seeking great people who love the outdoors to join our outstanding team of service providers. Stork Lake Lodge accommodates up to 60 guests per day! We are committed to offering a warm, friendly work environment with strong team culture.
We are seeking 2 Dock Hands this season. Dock Hands assist with various work around the lodge for the season such as:
•Dropping off/picking up guests
•Drive atv with cart for guests luggage
•Load and unload guests luggage to assigned cabins
•Filleting fish (a lot of fish)
•Burning garbage/drop off non burnable garbage to towns landfill
•Fuel up and bilge boats
•General maintenance of cabins, equipment, property
•Clean minnow tank
•Town run for groceries
•Cut down trees and split for firewood
•Deliver firewood to cabinsCook duties:
We are seeking a cook this 2023 season. Not all guests eat in the kitchen so the guest range is between 2-25 guests. There is a suggested meal plan if needed. The day consists of delivering coffee to cabins that eat in the kitchen at 6:30 am. Breakfast is at 7am. Lunch is at 12. Some guests decide to fish all day so a bag lunch would be provided. Supper is served at 6:30 pm. Every Second day is a fish fry.
Some days can be labour intensive and you're on your feet all day. You must be willing to work 7 days a week with some days having a little down time. You must be willing to work from the middle of May-Mid September.
The following experience is preferred:•Must have experience driving a boat with an outboard motor
•Must be willing to learn how to fillet a fishSeasonal position beginning middle of May and end mid September
Must be physically fit as you spend a lot of time on your feet!
Free onsite accommodations
Meals included and free use of laundry.
Limited amount of wifi for checking emails/texting family. There is a phone to make phone calls. Tips are included and not shared.
Come enjoy the outdoors with our team!
Must be Canadian citizen.
Must be willing to pass a background check.
Job Types: Full-time, Fixed term contract/seasonal.
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23
Job Description:We are seeking a Sales Representative to join our team! WHO WE ARE: At Ninepenny Brewing we aim to combine the creativity and passion of traditional craft brewing recipes and flavours with modern brewing techniques, and top quality production. We have been brewing, operating, and distributing our beer in our location at 75 Conception Bay Highway, CBS, NL since February 2019. Responsibilities:Achieve sales volume, and revenue targetsEstablish business relationships with customersAdvise/provide recommendations regarding Ninepenny Brewing Products, Promotions and Sales opportunitiesWork with customers to develop account plans and prioritieshold regular business reviews with with customers to discuss product performance and and adjust/revise targets as requiredfollow up on all service related issues and opportunities in a thorough and timely mannerestablish customer loyalty and retention by responding to customers enquires quickly and respectfullyreview Sales data and identify opportunitiesMaintain merchandising standards and work to influence space allotments and Product visibility/ accessibility based on salesmaintain customer information and sales in customer relationship management softwaremanage accounts receivable duties, including collections, billing, applying payments received and ensuring accounts are always aligned with payment termsParticipate in team meetings and provide management with detailed sales and accounts receivable reports and performance vs targetsPresent and sell company products and services to new and existing customersInput sales orders into ordering systemManage inventory to ensure all orders are maximizedProspect and contact potential customersResolve customer inquiries and complaintsSet follow-up appointments to keep customers aware of latest products, programs and developmentsCreate sales material to present to customersMay be required to assist with Local based deliveries Qualifications:Excellent verbal and written communication skills including strong phone prescienceData entry and attention to detailStrong problem solving skills and initiative to adapt and overcome in the face of adversityOutstanding time management skills including ability to multi-task, prioritize, and manage time effectivelyPrevious experience in sales, customer service, or other related fields is an assetExperience in accounts receivable and accounting programs an assetFamiliarity with CRM platformsAbility to build rapport with clientsStrong negotiation skillsDeadline and detail-oriented Job ID: 13241146
___________________
Ninepenny Brewing
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Who We Are
Shorefast is a Canadian registered charity behind social businesses including the award-winning Fogo Island Inn, Fogo Island Workshops, Fogo Island Fish, as well as programs such as Fogo Island Arts, a leading global contemporary artist residency, environmental stewardship initiatives, and more. Through its work on Fogo Island, Newfoundland, and with other communities across Canada, Shorefast’s mission is to make it possible for local communities to thrive in a global economy. We envision a world where all businesses are social businesses. Do you want to do work that matters and aligns with your values? Join our team and support an innovative model that puts people and place first.The Opportunity
The Coordinator, Hospitality role ensures delivery of exceptional hospitality to Shorefast’s visitors to Fogo Island. Reporting to the Director, Programs and Engagement, the Coordinator also supports major programming and events and works closely with the Shorefast housing and HR teams on visitor resources and hospitality standards.What You’ll Do
• Visitor Coordination and Logistics:
Provide assistance and support for Shorefast’s visitors to Fogo Island, including contractors, project affiliates, experts-in-residence, etc.
Assist and support visitors from the moment their trip to Fogo Island is identified until they return home,
• Providing end-to-end Hospitality.
This includes but is not limited to: travel planning and bookings, housing coordination, itinerary drafting and editing, meeting coordination and scheduling, workspace set-up, help procuring resources (technology, equipment, etc), assistance with ferry schedules, answering general inquiries, etc.
• Programming and Event assistance:
As directed, work with colleagues to assist with larger and/or special events that fall outside of weekly community programming scope. This could include: event space bookings, coordinating tables/chairs/food/technology, etc.
• Community hosting duties:
On occasion and as directed, lead orientations to Fogo Island for Shorefast visitors.
• Hospitality standards:
Work with colleagues to establish Shorefast hospitality standards and ensure they are being met and upheld.
Develop resources for visitors (information packages for houses, etc.)
Keep records of Fogo Island resources to help provide information to visitors. For example, restaurants and their opening times.Qualifications you’ll bring
• High school diploma, post-secondary education an asset
• Significant experience in a public-facing role; remarkable and well-developed interpersonal skills
• Highly organized with a proven ability to manage multiple priorities and keep strict deadlines
• Good computer skills and experience crafting professional emails and word document
• Truly exceptional communication skills (verbal and written) in English, additional languages an asset
• Passionate ambassador for Fogo IslandWhat we offer
• Group Insurance Plan (including Health, Dental, Life & AD&D) and Employee Assistance Program
• An engaged, progressive, highly supportive, flexible, and collaborative work environment
• The opportunity to work in a thriving social entrepreneurship environment
• A commitment to recruiting, promoting, and training qualified individuals at all levels within the organization.To Apply:
Submit cover letter and resume to careers@shorefast.org, subject line “Coordinator, Hospitality”. Applications will be accepted until the position is filled. We are grateful for all applications but only those selected for an interview will be contacted.www.shorefast.org | www.fogoislandinn.ca | www.fogoislandworkshops.ca | www.fogoislandfish.ca | www.fogoislandarts.ca
Shorefast’s charitable foundation and social businesses are committed to diversity, equity, inclusion, and belonging. This commitment is core to what we do and what we believe - everyone is welcome here. We endeavor to foster an accessible work environment and to ensure all in our care feel safe and valued. We are working actively to address imbalances for historically excluded and marginalized communities. Please reach out if there is anything we can do to accommodate a more accessible or inclusive application process.
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SERVING GREAT FOOD AND THE BEST PIZZA IN NEWFOUNDLAND FOR OVER 40 YEARS!
Do you want to be part of the oldest and the largest pizza chain in the province?
Join our great team that has been serving up our tried and true recipes that have been handed down thru the family for generations!
Please email your Resume to: emaarecruitment@gmail.com!
Job Types: Full-time
Salary: $13.70 to $15.00 / hour
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: not less than 7 months in Mediterranean cuisine
Work setting: Fast food outlet or concession
Personal suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Tasks
Customer service, Preparing and cooking complete meals or individual dishes and foods, Inspecting and cleaning kitchens and food service areas, Training staff in preparation, cooking, and handling of food, Managing kitchen operations, Preparing dough for pies, bread, and pizza according to the recipe, Preparing Mediterranean cuisineWork conditions and physical capabilities: Attention to detail, Fast-paced environment, Repetitive tasks, Standing for extended periods, Working under pressure
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26
WWW.YUKONTOURJOBS.
HIRING FOR HOTEL, RESTAURANT &
TRANSPORTATION POSITIONS! Mid May until mid September
Hospitality & Tourism jobs in the beautiful Yukon Territory!
TRAVEL PRIVILAGES
FREE* CRUISE AFTER COMPLETING YOUR FIRST
SEASON! CRUISE ANYWHERE AROUND THE WORLD
WITH PRINCESS, HOLLAND AMERICA, OR SEABOURN
CRUISES! (*PAY PORT FEES & TAXES ONLY)
REWARDS & INCENTIVES
EMPLOYEE OF THE MONTH! LONGEVITY
PROGRAMS! WIN CASH PRIZES, MORE CRUISES,
AND OTHER INCREDIBLE PRIZES!
REWARD FOR REFERRAL
PROGRAM
EARN UP TO $400 FOR EACH
PERSON YOU REFER!
COMMUNITY INVOLVEMENT
UNIQUE OPPORTUNITIES TO
PARTICIPATE/VOLUNTEER IN MANY
UNIQUE AND EXCITING COMMUNITY
EVENTS!
EMPLOYEE ACTIVITIES
COMPANY SPONSORED SPORTS TEAM
AND EVENTS! DISCOUNTED AND FREE
LOCAL TOURS! OUTDOOR ACTIVITIES
GALORE!
MEALS
ONE COMPLIMENTARY MEAL PER
WORKING SHIFT BUFFET LUNCH
OR STAFF DINNER MENU! 50%
DISCOUNT IN ALL DINING
FACILITIES WHILE OFF SHIFT.
END OF SEASON BONUSES AVAILABLE!
UPON COMPLETION OF YOUR SEASONAL
CONTRACT, RECEIVE 50% OF YOUR RENT BACK!
TRAVEL ASSISTANCE
GET YOURSELF TO WHITEHORSE (YXY) AND
WELL DO THE REST! WE PROVIDE A 1-NIGHT
HOTEL STAY IN WHITEHORSE AND TRAVEL TO
DAWSON CITY THE FOLLOWING DAY!
TRAINING
DETAILED ORIENTATION AND
DEPARTMENTAL TRAINING
INCLUSIVE OF COMPANY
POLICIES, PROCEDURES, HEALTH
& SAFETY, SERVICE MINDSET,
AND ANY OTHER REQUIRED
NEEDS FOR YOUR SUCCESS!
HOUSING
SPACIOUS, CLEAN, EQUIPPED, SHARED
ACCOMMODATIONS AVAILABLE IN FULLY
FURNISHED HOUSES INCLUSIVE OF BED LINENS,
TOWELS, LAUNDRY FACILITIES, WIF-FI, AND
CABLE TV! $350/MONTH ($175 PER BI-WEEKLY
PAYCHECK)
___________________
Westmark Hotels of Canada - Westmark Dawson
Yukon Tour Jobs is a collaboration of Holland
America Line and Princess Cruises. You may
also hear the acronyms, “HAP” or “HAP
Alaska-Yukon.”
The Westmark Dawson is one of our beautiful premier hotels
located in the unique and historic town of Dawson City, Yukon,
Canada! We offer Hospitality, Culinary, and Transportation
positions in both Dawson City and Whitehorse!
Work with a team that delivers it best!
We provide all the land-based logistics and
operations in Alaska and the Yukon. We offer
summer seasonal jobs for individuals just
entering the workforce to those with life
experiences.
We are innovators in Alaska & Yukon
tourism, advocates for the environment and
we provide seamless experiences for guests
who would like to enjoy an inland adventure.
We operate 10 hotels, 20 ultra-dome twostory
train cars and are the 5th largest fleet
of motorcoaches in North America. We
operate across two countries and employ
over 4,500 people every season.
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.
If you are not a Canadian you must hold a valid work visa for Canada to apply.