Jobs, Bar, food, hospitality with in Canada, Nova Scotia.
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1
looking for a part time server at fan's Chinese restaurant , no experience required.
if your interested email your resume to e_choi16@hotmail.com or fansrestaurant@bellaliant.com
or give a call to 902-469-9165
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2
- Wash dishes, glassware, flatware, pots and pans using dishwasher or by hand
- Place dishes in storage area
- Scour pots and pans, and may clean and polish silverware.
- Remove trash and clean kitchen garbage containers- Employment type - Permanent employment & Full time
- Pay - 14.50 to 16.50 hourly
- Hours - 35 to 40 per week
- Address - 760 Main Street, Dartmouth, NS B2W 3T6
- Education - Secondary (high) school graduation certificate
- Experience - More than 1 year
- Job Types: Full-time, Permanent
- Salary: $14.50-$16.50 per hourSchedule:
8 hour shift
Evening shift
Holidays
Monday to Friday
Overtime
Weekend availabilitySupplemental pay types:
Overtime pay
TipsShift availability:
Overnight Shift (preferred)
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3
Duties and Responsibility
Wash and peel vegetables and fruit
Wash work tables, cupboards and appliances
Remove trash and clean kitchen garbage containers
Unpack and store supplies in refrigerators, cupboards and other storage areas
Sweep and mop floors, and perform other duties to assist cook and kitchen staff.Hours - 35 - 40 hrs/week
Pay - 15.50 to 17.25 hourly (to be negotiated)
Terms of employment- Permanent employment & Full time
Language - English
Experience - 1 year to less than 2 years
Education - Secondary (high) school graduation certificate or equivalent experience
Address - 357 Highway 1 suite 2Mount Uniacke, NS , B0N 1Z0
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4
Fast pace kitchen work with great benefits with a family feel
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5
Jesssys pizza hammonds plains, we are hiring now experienced pizza cooks and side order cooks part time and full time.
For more info please contact us at 902-407-2222
Please attach resume!
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6
Do they still have these cuz I don't see an expiry date on it ;@ one time use to you dare be the one to redeem it (: .
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7
Hey guys
We are hiring over 20 cooks for several locations.
If you are currently inside the country or have visa to Canada and ready relocate to Nova Scotia we can help you with all your needs.
The job is through LMIA support PR.
We are licensed recruiters in Nova Scotia, our company called Atlantic Dream.
Any questions please contact us through WhatsApp
+19024039108
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8
We are hiring! Please see posting below.
.
Our steadily growing family business needs more hands on deck and are hiring front of house retail & restaurant staff positions immediately.
⭐️ Experience an asset, not a requirement.
.
Successful candidates will be team players who are reliable, self-motivated and hard-working with motivation to help us continue to grow!
⭐️ potential to be permanent but also looking for summer staff!
⭐️ evenings and weekends a must!
JOB DETAILS
•Retail sales and cash handling
•Line cook & prep work
•Production team member, general labour
•On the job training provided
•Competitive wages
•Opportunity to increase hours
•Positions & training start immediately into May
•Must have reliable transportation to and from work
.
Send resume, availability and cover letter to info@cavicchismeats.com with “application” as the subject line. In person drop offs are welcome, but please email as well.
While all applications are appreciated only selected candidates will be contacted for individual interviews taking place in the coming days at 5411 St. Margaret’s Bay Road
.
Does size matter? We sure think so.
At Cavicchi’s we believe that employment within a small company can have big advantages. We actively promote individual creativity, flexibility, teamwork and couple this with a community focused, inclusive culture. We believe that team members who care about the business, love working close to home and enjoy working for a conscientious, enthusiastic and supportive client base is a recipe for success.
For anyone seeking a casual yet professional career, our company could be your ideal. At Cavicchi’s we are proud to be a small company that does big things and right now, we are really excited to be adding new members to our team as we grow.
Please check out our socials and website to get a better feel for what we do.
.
www.cavicchismeats.com
☎️ 902-826-1799
5411 St. Margaret’s Bay Rd, Upper Tantallon
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9
Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Hire food service staff
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare food order summaries for chef
Supervise and check delivery of food trolleys
Requirements:-
Must have Food Service Supervisor experience of atleast 1 year.
Available full time for all morning and evening shifts.
Must have Senior Secondary or above qualifications.
Available for personal interview and able to start from July 1st 2023.
Please apply by sending your resume at
Nayyapizzaandgrill@gmail.com
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10
Sandwich maker NOC 65201
Company name: Mulligans sports bar and Grille Inc.
Position:1
Contact Number: (403) 998-1277
Position Type: Full Time
Wages/Salary: CAD14.06/ hr
Work Duties:
• Preparing all sandwich ingredients, which includes washing, cutting, slicing, chopping, and grating ingredients.
• Systematically preparing sandwiches as per customers' orders.
• Handling the cash register and providing customers the correct change.
• Describing menu options to customers as required.
• Properly enveloping customers' sandwiches.
• Maintaining a hygienic work place at all times.
• Properly sanitizing all utensils and dishes before each use.
• Follow all food safety regulations while storing, preparing, and serving food.
• Greet customers
• Provide customers with information on available sandwich options and extras and help them in choosing deals
• While preparing sandwiches pick fresh lots from the inventory.
Education Requirement: Any secondary school
Work Experience: 0-1 year
On-job training is provided
Benefits: Gradual Increase in salary, Referral Program, Educational programs for the employees
Location: 777 King St. Bridgewater, Nova Scotia , B4V 1B6
Apply/Contact Us:
E: mulliganssportsbar1@gmail.com
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Jamal’s pizza and Mediteranean are looking for wonderful people to come join there team, no experience required starting pay would be 15.00 and hour and will increase we will train
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Kitchen Helper NOC- 65201
Company Name: Mulligans Sports Bar and Grille Inc.Job Details
• Location: 777 King St. Bridgewater, Nova Scotia , B4V 1B6
• Salary: $14.06/ hour
• Contact number: (403)-998-1277
• Vacancies: 1
• Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Newcomers to Canada
• Terms of Employment: Permanent employment, Full time 40 hours / week
• Start Date: As soon as possible
• Employment conditions: Early morning, Morning, Evening
Job requirements
Languages: EnglishEducation: Any secondary school
Experience: 1 year to less than 2 years
On-job training is providedTasks:
• Assist in basic food preparation.
• Creating fruit trays and salads.
• Sweeps and mops floors.
• Washes worktables, walls and refrigerators.
• Removing trash and garbage and places it in designated
containers.
• Washes kitchen utensils by hands.
• Scrapes food from dirty dishes and washes them by hand or places them in racks or to a dishwashing machine.
• Assist in setting up tables.
• Washes and peels vegetables, using a knife or peeling machine.
• Clean and sanitize kitchen including work surfaces, appliances and equipment.
Work conditions and physical capabilities:
• Repetitive tasks
• Attention to detailPersonal suitability:
• Flexibility
• ReliabilitySkills: Customer Service Skills, Adaptability, Stress management
Security and safety: Criminal record check
How to apply:
Interested candidates please send your resume to
mulliganssportsbar1@gmail.com
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Organic Earth is a locally owned, grocery store located downtown Halifax.
We are currently looking for a mature individual for Full Time Grocery Manager to add to our team! We would love to hear from applicants who understand how to provide great customer service. The following are examples of some tasks you may be asked to do during your shift. Prior retail experience is an asset.Responsibilities:
- Managing a staff
- Ordering product
- Cashier
- Stocking shelves
- Front facing and merchandising
- Keeping shelf tags up to date
-Unloading shipments/Assist in receiving
- Date checking products
-Cleanliness of store/back-room area
- Providing excellent customer service
-Be in good physical health, Example be able to stand for cashier and lifting boxes of products
Perks!
Medical and Dental Benefits available after 6 months of employment. 70% of Premiums paid by employer.
25% staff discount off entire store products.
Free Parking (we have a large parking lot)Please respond by email only. info@organicearthmarket.com
Applications will not be accepted in store.
Our team are busy with our clients and are not able to answer questions relating to job applications.
Applicants selected for an interview will be contacted.
Please note due to large number of applicants for various positions, only individuals, selected for an interview will be contacted. Thanks for your understanding.
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I am a third-year student at SMU. I am quite flexible. I am also interested in working in the field. I have had good job experience in the past. Please let me know if anyone is interested in hiring me. Thank you.
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Need a full time cook and a dilivery driver.
You can work full time or part time
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Hello, I'm Olha.
I am newbie from Ukraine.
In my country, I worked as a waiter, a bartender, an administrator, and then a restaurant manager.
After the outbreak of the war, I worked in Poland for a year as a maid, cook's assistant, dishwashing, buffet waiter, banquet service, restaurant service.
English - elementary level.
If you are interested in such an employee, write to me.
Best regards, Olha.
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Coming soon to northside halifax is a gentlemens nights club. We are hiring for for beautiful bar tenders and waitresses. We need mangament staff. Great wages and bonus along side tips. Please contact with photo and resume and we can disccus your pay anf start. Timothyallpeters@gmail.com
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Hi, to hwom it may concern
A young active 39 year old
I am looking full time, or part time with your company, hoping to land a position in or company, am hard worker, dependable, only call in sick if serious, have plenty of experience in the industry, dishwashing was Frist job, but now a retirement job do to health problems !
If you're interested please shout me an email at jayson1knight@gmail.com or call me at 902-441-3386(Jason) resume on hand
Thank you
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Duck King is a Chinese cuisine restaurant located in Halifax, NS. With a tremendous passion for culinary arts, we are committed to offering different types of infused authentic Chinese cuisines, especially our signature dish of Peking Roast Duck, with attentive service in a warm and elegant atmosphere. Guests are greeted with unique décor, transporting them on an intriguing and memorable culinary journey. Due to the development of the restaurant, we need an experienced cook to join us.
Job Responsibilities:
• Prepare and complete various Chinese meals and dishes based on food orders for customers
• Prepare various food materials and ingredients such as raw meat, vegetables, sauces
• Maintain inventory and records of food, supplies and equipment
• Design and plan menus and assist with recipe development
• Determine the size of food portions, estimate food requirements and costs
• Oversee kitchen operations
• Supervise and assign jobs to kitchen helpers, train kitchen staff as needed
• Keep kitchen and work area cleanEmployment requirements:
• Completion of secondary school
• 5+ years of cooking experience in Chinese culinary
• Have a culinary certificate or equivalent credentials
• Chinese/Mandarin is an assetJob Details:
Salary:$22-24/hour, 40 hours/week
Job Type: Full-time, permanent
Work location: Halifax, NSHow to Apply:
Please email resume to Jeff@duckking.ca
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Looking for a part time and a full time line cook to join the team at the Freehouse!
Highlights:
- equitable tip outs
- benefits for full time employees after 3 months
- fun & hardworking staff
- nights/weekends/some days (enjoy the sunshine this summer!)The Freehouse is a really great place to work! Come make food with us!
Email resumes and cover letters to ellen@barstillwell.com
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Line cook positions available asap in busy downtown pub. Starting wage $18/hr +tips.
Health benefits available. Free staff meals.
Reply to ad with resume or drop off at The Old Triangle.
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DO NOT REPLY TO THIS AD. INSTEAD, CLICK ON THE “VISIT WEBSITE” LINK TO THE RIGHT TO COMPLETE A BRIEF FORM.
Pay is $15/hour plus approx. $13/hour (average through the summer) in tips.
Dave's Lobster is a fun, popular quick casual restaurant specializing in Atlantic Canadian lobster rolls. We have three locations in the Maritimes.
We are looking for Servers for our busy spot on the Halifax waterfront.
This isn't your typical, stressful restaurant gig. No kitchen, no grumpy chefs. Dave's is more like a sandwich shop ... but our sandwiches are really good!!
All jobs start soon and run through October. If you’re only available for some of that time we’d still like to hear from you.
Typically you'll work by yourself or with up to 3 other people. We need you to:
- take orders
- make lobster rolls
- manage cash (opening and closing)
- keep the place clean
- be really friendly and helpful to our customersThat's about it. People love our lobster rolls (many think it's the best in the Maritimes) so we have happy, easy-to-deal-with customers.
Dave's Lobster is located on the Halifax Waterfront at the foot of Salter Street.
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Join An award winning beer garden, Voted Best Outdoor dining experience by Nova Scotia Restaurant Assc.
Would you like to cook outdoors!Responsibilities:
Organize and lead prep team for busy restaurant
prep items according to specific recipe in large batches
maintain a clean and organized work environment
identify ordering needs to complete recipes
Put away and organize food orders according to food safety regulation
prioritize work according to restaurant needs and business requirements
Skills
Time management
advanced knife skills
team leadership
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Our Middle Eastern restaurant located in the heart of downtown Halifax is seeking experienced Line Cooks and Chef to join our team. We are a growing restaurant that offers a diverse menu inspired by traditional Middle Eastern cuisine with a modern twist. Our focus is on quality, fresh ingredients and exceptional customer service.
Responsibilities:
Preparing ingredients for dishes according to the menu
Cooking dishes according to the recipes and specifications
Maintaining a clean and organized kitchen
Monitoring food quality and freshness
Managing inventory and ordering supplies as needed
Ensuring compliance with food safety and sanitation guidelines
Requirements:2+ years of experience as a Line Cook or Chef in a fast-paced kitchen environment
Experience with Middle Eastern cuisine is preferred, but not required
Ability to work well in a team environment and collaborate with other kitchen staff
Strong communication and organizational skills
Ability to work flexible hours, including nightsflexible scheduling, and opportunities for growth and advancement within the restaurant. If you are passionate about Middle Eastern cuisine, have experience in a fast-paced kitchen environment, and enjoy working in a team-oriented atmosphere, we encourage you to apply.
To apply, please submit your resume in person at 5680 Spring Garden Road - Turkish Delight Restaurant
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25
The Lower Deck in Clayton park is looking for a line cook with at least 3 years experience. This person needs to have knife skills, be able to call the line and be responsible. Must be available days, nights and weekends.
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Join an awesome team in the kitchen… prepping, cooking, light cleaning and smoking meats and such in our fire hot smoker
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Join our Catering Team! We're looking for prep cooks, catering cooks, and line cooks for our New Downtown Beer garden Location.
Some cooking experience is needed, however we'll work with you and train you to become a chef!
were looking for high energy and highly motivated people. This is an opportunity to work outside in some of the most beautiful destinations around nova scotia.Please send your resume to Jeff@asadogroup.ca
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Outgoing individual with strong customer service and leadership skill. You will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excellent customer service.
If this sounds like you, you may be the Restaurant Supervisor that we’re looking for.
Mary Brown’s Chicken and Taters is one of Canada’s fastest-growing franchises and the recipient of the Canadian Franchise Association’s “Franchisee’s Choice Award” for 8 consecutive years. As we continue to expand across Canada, we’re looking for a Restaurant Supervisor for our Fairview location who will be as passionate about our business as we are.
What is expected of you?
As a Restaurant Supervisor
· Oversees all front and back of the house restaurant operations in the absence of the manager
· Delivering genuine hospitality and exceptional guest experience
· Ensure all Mary Brown’s operational and administrative procedures and standards are adhered to
· Respond to customer complaints tactfully and professionally
· Maintain quality control for all food served
· Assist in staff evaluations and provide feedback to improve the customer’s experience
· Organize the prepping and cooking of food to ensure the highest quality possible
· Work in different positions to help deliver the best customer service experience
· Oversee health code compliance and sanitation standards
· Seek ways to cut waste and decrease operational costs
· Under the guidance of the manager, train new employees and provide ongoing training for all staff
· Complete administrative duties as assigned by the manager
Skills and past experience:
· Committed to working full time in a challenging fast paced retail environment
· Great communication and interpersonal skills
· Highly organized and proficient in time management
· Proficient in MS Office and Point of Sales software is an asset
· A min of 1-3 years in supervisory capacity in the QSR or fast casual industry
· A strong knowledge of health and safety and foods standards
· Basic Food Safety and First Aid certification
At Mary Brown’s, we don’t measure success by dollars, we measure success by driving deeper devotion leading to high standards from our franchisee and people to our guests.
The right person for this dynamic job has much more than a solid managerial and training skill set. We believe that trust and respect are key ingredients that lead to a fresher more often approach in everything we do. If you are someone who believes training makes perfect and if you genuinely enjoy people and understand that customer service is all about driving deeper devotion through a superior product, then we are the team for you!
If you’re ready to start a journey with us at Mary Brown’s apply today!
Mary’s Brown’s Chicken & Taters is a 100% owned and operated Canadian company that dates back to 1969 and has over 155 locations nationally. Visit marybrowns.com to get to know us better.
Job Type: Full-time
Salary: $16.00 per hour
Benefits:
Discounted or free food
Schedule:
8 hour shift
Day shift
Holidays
Night shift
Weekend availabilitySupplemental pay types:
Tips
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We are a new concept restaurant opening in downtown Dartmouth!
We are looking for :
Sous Chef
Chef de Partie
First Cooks
Kitchen Stewardsexperience requirements dependant on position, please send resume, references and a bit about yourself to gregsip89@gmail.com
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Looking for line cooks($17/h) and a sous ($19/h) to start immediately
Call for a quicker response
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The Great Wall Restaurant located in downtown Halifax is hiring part-time food and beverage servers. Wide range of shifts available. Approximately 20 hours per week (mostly evenings). Duties include but are not limited to:
- Welcoming and serving customers with a smile
- Taking customer orders and ensuring customer satisfaction
- Table service (drinks and food) including busing tables
- Operating and coordination of food delivery apps
- General cleaningIdeal candidate should have server experience in the food industry, although not required. Knowledge of Chinese cuisine considered an asset. Candidate must be a team player and be self-sufficient in the role. Competitive wages with sharing of tips/gratuities.
If interested, please contact Patrick via text message @ 902-449-2584 to set up an interview.
Note: the email linked to this posting will not be monitored for responses.
Job Type: Part-time
Part-time hours: 20 per week
Salary Range: $14.50-$16.98 per hour
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Broad View Farms in Wolville, Nova Scotia is looking for a skilled and reliable baker. The ideal candidate will have 1-2 years of experience as a baker. No formal education is required.
The position is permanent and full-time, offering pay of $15-$16 hourly (to be negotiated) for 40 hours per week.
The duties of the position are as follows: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; requisition or order materials, equipment and supplies; bake mixed dough and batters; prepare special orders; frost and decorate cakes and baked goods; draw up production schedules; ensure that the quality of products meets established standards; inspect kitchen and food service areas; operate machinery; oversee sales and merchandising of baked goods
Food specialties: breads and rolls; desserts and pastries; wedding and specialty cakes; donuts and muffins; cake decorating
Work conditions and physical capabilities • ability to distinguish between colours • attention to detail • fast-paced environment • hand-eye co-ordination • handling heavy loads • manual dexterity • standing for extended periods
Personal Suitability • Accurate • Dependability • Excellent oral communication • Excellent written communication • Judgement • Reliability
Work location: 10362 #1 Hwy RR#2, Wolfville, NS, B4P 2R2
To apply, please send resume via e-mail only.
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Become part of the first new Nordic Spa in Nova Scotia: SENSEA NORDIC SPA. Our Nordic Spa is located in the beautiful South Shore region in Chester. The site is nestled in a deep forest by a lake.
Our Spa offers guests an all season outdoor Nordic experience including massages (relaxation, hot stone, therapeutic, and prenatal) and saunas, hammams, outdoor baths and other relaxation areas.
We are looking for food prep employees.
The main duties consist of:
following processes and recipes to prepare and package food items
ordering food ingredients
respecting all food safety rules and recommendations
operating various kitchen appliances
cleaning equipment, dishes, kitchen surfaces and floors
The successful candidate is a hard and committed worker, reliable (very rarely absent and comes to work on time). You must embrace our company value: CARE. You should have good attention to detail and show care in your work at all times. Our focus is more on who you are rather than what you know.Lots of opportunities and possibilities for growth as we are a fast-growing startup company.
Benefits:
Tip sharing
Free access to the spa for the employee
Discount on some services
Working shoes paid
Benefits are available after 5 months of work
Pay is $17 an hour
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The Salt Shaker Deli is a busy, year round restaurant located in Lunenburg, Nova Scotia. We take pride in being a favourite of both tourists and locals. Our menu is focused on local classics; chowder, fishcakes, lobster rolls but we also make incredible pizzas, and versions of pad thai and udon. We bake our own bread, buns and rolls and make all desserts in house. Almost everything is made from scratch, and we use a lot of great local ingredients. We are open seven days a week and have a separate dinner menu available nightly after 4pm. The dinner menu features pastas, seafood and unique starters.
We are looking for chefs/cooks for year-round positions. We are looking to fill both day and night shifts for openings as line cook, prep cook, baker and dishwashers. Starting wage is $15.50 to $20.50 depending on experience. We also have full medical and dental plans as well as life insurance included in your wage. We are looking forward to you joining our team! Please send us your resume at martin@beachpeakitchen.com . Cheers!
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Looking to add a prep cook for the upcoming season (June or July start until end of October).
Job could be 3-5 days a week. Must be able to listen to direction, multi task and work in a fast paced team environment. Experience is an asset but full training can be offered to the right person who wants to learn and excel in a new trade
All shifts are days shifts but must be available for weekend work as well. Pay will vary depending on skill set.
Please email resume and include references. ahoy@thesavvysailor.ca
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Hiring Now!
We are adding to the Fo’c’sle Village Pub Crew! Are you a fit? Read on!
Hiring now for all positions - team players with restaurant experience.
We love folks who are ambitious team players and bring a positive attitude to the crew. As Nova Scotia’s oldest pub, we’re passionate about providing guests with a great time, cold draught and delicious pub favourites.
With best-in-class benefits, competitive pay, and a supportive and progressive environment, this could be your next career move.
-Competitive pay with generous gratuities
-Fun work environment
-Position training
-Rotating schedules
-Medical and dental benefits
-Team meal plan and uniforms provided
-Monthly travel benefit for qualifying candidatesDrop by with your resume, give us a call at 902-275-1408 or email your resume to bev@focslechester.com
We look forward to hearing from you.
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**Now Hiring Full and Part Time Drivers for DAY SHIFT FROM 11AM-8PM**
Want to be part of an AWESOME team? Done Rite Delivery is currently hiring in BRIDGEWATER for RELIABLE FULL & PART-TIME DELIVERY DRIVERS FOR FOOD DELIVERIES in a SUPER fast paced restaurant environment STARTING IMMEDIATELY
**The required shift is 11am-8pm (full-time 5-6 days per week/part-time 3-4 days per week)**
You must be able to work with little to no supervision, have EXCELLENT customer service/people skills, be very neat in appearance, have great communication/mathematical skills, an in-depth knowledge of Bridgewater and surrounding areas and be FAST, yet safe and efficient, NO SLACKERS OR SLOWPOKES WANTED...
You MUST have a valid drivers license, an INSURED RELIABLE VEHICLE and a Smartphone with data, texting and accessibility to Google Maps and their GPS service.
ARE YOU'RE A STUDENT? NO PROBLEM, WE HIRE STUDENTS, we can accommodate you!
Please EMAIL us a resume to doneritedelivery@outlook.com and I’ll will get back to you!
**THIS IS A COMMISSION BASED JOB**
**Cash paid daily (PLUS 100% OF TIPS) at the end of each shift**
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Food service Manager
The Cake Lady
Wages: $18.50/ hour, 40 hour work week, various shifts, days, nights and weekends
• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years or equivalent experience
• Work language: English
• Start date May1, 2023
Work site environment
• Noisy
To qualify for this position, you must:
• Be of working age with a valid Social Insurance Number.
• Have a positive attitude and excellent communication skills. ·
• Have strong customer service skills.
• Can keep your area stocked, clean and follow all "Close to Open" procedures.
• Take direction from Owner/operator
• Be confident working in a crowed and fast-paced work environment.
• Be confident in operating a cash register
• Be confident in handling cash/debit and credit transactions
• Be confident is preparing and cooking food.
• Must comply with all food and beverage regulations.
• Must comply with all health and safety precautions.
Tasks
• Supervise and co-ordinate activities of staff who prepare and portion food
• Ensure food service and quality control
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Supervise and check delivery of food trolleys
• Establish work schedules
Supervision
• Food and beverage servers
• Food service counter attendants and food preparers
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Standing for extended periods
Personal suitability
• Efficient interpersonal skills
• Flexibility
• Team player
• Work Term: Permanent
Barista
Job Type: Fulltime
Hours: 40 per week
Salary: From $15.00 per hour
Schedule:
• Day shift
• Evening shift
• Night shift
• Weekend availability
• Holidays
Work Location: In person Lunenburg, NS
• Packing to-go orders
• Printing or writing bills for customers
• Collecting cash or credit card payments
• Disposing of expired ingredients
• Ensuring compliance with provincial or territorial food safety regulations
• Preparing soup, sandwiches, pastries, and similar items
Troubleshooting any problems with equipment and scheduling repairs when needed
Working in a fast paced and social environment that delivers a world class guest experience.
- Act with integrity, honesty and knowledge that promote The Cake Lady
- Duties include serving customers at the till, food preparation and final serving of salads, sandwiches, and crafting specialty hot coffee.
- Places and washes dishes in the dishwasher; stores clean dishes and utensils in proper area
- Performs a variety of daily cleaning duties including the washing of dishes, equipment counters, floors, etc.
- Ensures all garbage is disposed of in appropriate manner
- Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner.
- Provide great customer service by anticipates customer and store needs and requirement.
- Maintains regular and consistent attendance and punctuality.
-Follow the health, safety and sanitation guidelines for all products.
Summary of experience:
- Minimum 1 year experience in the similar work environment setting
- Successful completion of Food Handlers Course within the past five years is an asset
- Ability to learn quickly
- Ability to work in a team environment
- Strong interpersonal and communication skills
- Ability to build relationships
Physical Requirements:
- Constant standing/walking
- Ability to lift minimum 20 lbs
- Constant computer/POS Register and cafe equipment usage
- Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
- Constant reaching, turning, and performing precision work around counter area
- Constant receiving detailed information through oral communication
- Occasional bending, lifting, pushing and restocking inventory and supplies
Supplemental pay types:
• Tips
Job description: Baker
We are currently seeking bakers to add to our growing team. The Cake Lady offers excellent opportunities for career advancement. Wage is dependent on experience and qualifications. If you are a hard worker looking for a great long-term career, this is for you.
Responsibilities:
• Baking, decorating, and packaging of products.
• Cleaning and sanitizing of workspace.
• Ensure presentation is up to company standards.
Job Requirements:
• Ability to stand for long periods of time and withstand some repetitive motions (bending, pushing/ pulling cart)
• Hard-working and high energy is a must.
• Ability to adapt as workload varies throughout seasons.
• Must be responsible and be dependable to show up for all shifts.
• Positive attitude and able to take direction well.
• Self-motivated and can work independently but in a team as well.
• Understand work efficiency well and thrive to improve the productivity – Passionate to produce high quality products consistently.
• Following chain of command
• Honest
• Flexible
• Self Sufficient
Personal sustainability:
• Detail-oriented and well-organized
• Dedicated team player
• Excellent time management
• Excellent oral communication
• Dependable and trustworthy
• Ability to follow instructions.
• Reliable
We are hiring both part-time and full-time and offer an inclusive and supportive work environment. While all responses are appreciated only those being considered for interviews will be contacted.
Looking to hire immediately.
Job Types: Full-time, Part-time
Part-time hours: 30-40 per week
Salary: $16.00-$18.00 per hour
Schedule:
• 8 hour shift
• Day shift
• Monday to Friday
• Weekend availability
Experience:
• Baking: 1 year (preferred)
• Willing to train
Work Location: Lunenburg
Expected start date: 2023-05-01
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We are hiring!
Located in Chester Basin, The Seaside Shanty is looking for part time and full time employees.
Amazing and hardworking team, competitive wages and weekly tip outs!
View pictures for more details.
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Food Counter attendants NOC- 65201
Company Name: Mulligans Sports Bar and GrilleJob Details
• Location: 777 King St. Bridgewater, Nova Scotia , B4V 1B6
• Contact number: (403) 998-1277
• Salary: $13.60/hour
• Vacancies: 2
• Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Newcomers to Canada
• Terms of Employment: Permanent employment, Full time 40 hours / week
• Start Date: As soon as possible
• Employment conditions: Early morning, Morning, Evening, Night
Job requirements
Languages: English
Education: Secondary School education
Experience: 1 year to less than 2 yearsTasks:
• Greeting and Directing Customers to their seats and the restrooms.
• Serving food to diners from a Counter or, if seated, taking their orders.
• Maintain hygienic conditions by keeping the counters, tableware,
and dishes clean.
• Complying with company policies.
• Assembling and packaging takeaway orders.
• Basic plate and portion preparation.Supplemental pay types:
TipsBenefits:
Store DiscountSkills: Customer Service Skills, Good Communication skills, Stress management
Security and safety: Criminal record check
How to apply:
Interested candidates please send your resume to
mulliganssportsbar1@gmail.com
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Bent Ridge Winery is located across from Ski Martock in Windsor Forks. Come join our team! A fun and fast-paced environment.
We are hiring servers and hosts to form the core Front of House crew for the busy summer/fall restaurant and special events season. Day shifts and nights shifts available; full and part time positions available. Occasional special event shifts are also available.
$15/hour starting wage, plus tips and gratuities.
The ideal candidates have a positive, friendly attitude, are team oriented, and can hustle while doing quality work. Various experience levels are encouraged to apply but must be dedicated and able to work in a fast paced environment.
Busy season begins in late May/early June, and ends in late October. Training and part time hours available starting in early May. Flexible availability is an asset. May occasionally be scheduled to work special events.
Restaurant experience is an asset, but not necessary.
Please introduce yourself and email your résumé to General Manager Meghan Scott
events@bentridgewinery.ca
We look forward to hearing from you!
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At Tim Hortons, whether you are the first person a guest encounters, or producing quality bakery items, you will have the opportunity to create exceptional guest experiences. We make a difference in the community we serve through programs like Smile Cookie, Timbits Youth Sports programs, Tim Hortons Foundation Camps and more. We offer flexible scheduling to fit your needs.
What you will be doing:
• Greet and welcome guests with hospitality (sometimes you are the first person they see to start their day)
• Take guest orders and use the cash register
• Complete guest orders including coffee(s), iced capps, donuts and more
• Keep the restaurant clean and organized
• Work with a team to make the guests day
• Supervise a team of 5+
• Manage multiple roles
• Delegate tasks accordingly
• Perform daily record keeping
• Record sales, waste, inventory, etc.Apply to this job if you:
• Demonstrate a passion for hospitality and creating exceptional guest experiences.
• Enjoy working with a successful team in a safe environment
• Previous customer service/food and beverage experience requiredWhat we offer:
• Flexible scheduling: We operate all day, every day so we can find a schedule that works for you
• Scholarship programs. We have had winners at our locations previously
• We promote from within. If you work hard, you can grow into further leadership roles
• Product discountsPosition Location: 224 Dominion Street, Bridgewater, NS
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Tangled Garden is hiring!
We are seeking energetic, positive, and experienced front-of-house wait staff to assist with our 2023 Plein Air Picnics season.
Nestled in a living wreath of roses and bittersweet, our charming Tea Room is described by the Curated Guide as “something out of a fairy tale.” In this rustic converted shed in the heart of the Garden, you can feel a gentle breeze off the Bay of Fundy as songbirds flit past the open double French doors.We are seeking wait staff candidates who will be responsible for packaging picnic baskets, serving guests, and bussing tables in both the Tea Room and plein-air locations around the Garden. The various tables are located a stone’s throw from the private kitchen and prep area, so comfortable outdoor-friendly walking shoes are required! Our exquisitely packed baskets are resplendent with house-made scones, fresh lemon curd and clotted cream, Tangled Garden jams and jellies, patisseries, fine tea or coffee, and a selection of refreshing cocktails and mocktails. You will adorn the baskets with fresh-picked flowers and herbs from the Garden.
We welcome hundreds of visitors from all over the world, and the successful candidate will appreciate that we offer our guests a high standard of service. With the kitchen, garden, shop, weddings, and Plein Air Picnics in full-time operation during the summer months, working at Tangled Garden is fast-paced and variable. You must be flexible under pressure and able to think independently, multitask, and solve problems on the fly under the guidance of an on-site supervisor. Up-to-date Food Handling Safety and First Aid certificates and a minimum of two years of related work experience (food service, customer service, sales, tourist industries) is required.
Dates: June 21 - October 3, 2023
Wage: Starting $16/hr plus gratuities
Hours: Minimum 24 hours per week: 8am-4pm every Friday, Saturday, and Sunday. Extra hours are available and may include back-end administration; retail; gardening; picnic prep; and/or packaging products.Basic daily tasks (Plein Air Picnic wait staff, Friday-Sunday, 24hrs/week):
• Food/beverage service
• Bus tables
• Maintain clean work environment
Occasional tasks (extra hours in shop/garden, TBD):
• Picnic booking administration (min. 4 hrs every Thursday, June 22 through Sept with 1 day in October for tear down)
• Retail (shop) assistant (variable)
• Product packaging (variable)
• Gardening / harvesting (variable)
*Please send CV and cover letter to: tangledgardenherbs@gmail.com by April 23rd, 2023.
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Do you enjoy craft beer and want to get involved in creating craft beverages? Consider joining our team at the oldest craft brewery in Nova Scotia. Full mash brewing experience not required, we will train.
Apply with resume in person weekdays 11am to 4pm at 460 Main St., Wolfville.
Must haves:
-19 years of age or older
- valid drivers license
- able to lift heavy loads (25kg)Personal qualities the work requires: enjoys hard work and a job done well; a curious mind; an eye for details; problem solver
Pay depends on experience.
Benefits:
Discounts
Extended health careLanguage:
English (required)
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Job Description:We are seeking a Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish our company's brand and reputation. We own and operate two historic properties in Annapolis Royal, Nova Scotia and we are looking for a unique individual who wants to assist us in providing an outstanding culinary experience for our guests. Our properties offer overnight accommodation as well as dining and catered events. Responsibilities: * Oversee day-to-day culinary operations * Coordinate food and kitchenware orders * Check freshness and quality of ingredients * Assist in the development of menu items * Standardize recipes and plate presentations * Work with management to create a memorable experience for guests Qualifications: * Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and labor systems * Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in a fast-paced environment Job ID: 18426640
___________________
History Meets Hospitality (operating as Carlisle House, Hillsdale House)
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We are in search of a kitchen hand/prep cook with a passion for food. We are looking for someone with preferably a couple years experience but not necessarily a requirement, and who is comfortable working in a fast-paced, energetic environment. Knife skills are an asset. Must be able to take constructive criticism, be a team player, work evenings and weekends and be flexible.
Please forward your resume to morganannd@hotmail.com or drop off in person at 160 Commercial St, Berwick, NS.
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We are looking to hire cooks ,kitchen helpers and drivers for a new shop in Greenwood/Kingston.
Please reply to the ad for what you would like to apply for.
Thank you
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Part time bartender required. Great for the student.
Busy bar & billiards with gaming looking for reliable person for days, evenings and weekends. Responsible for greeting, serving and maintaining cash. Willing to train but must be able to smile and carry a conversation!
Door staff required for weekends. Responsible for greeting customers and checking identification.
Reply to ad with resume or contact info.
Thanks
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Broad View Farms in Wolville, Nova Scotia is looking for a skilled and reliable baker. The ideal candidate will have 1-2 years of experience as a baker. No formal education is required.
The position is permanent and full-time, offering pay of $15-$16 hourly (to be negotiated) for 40 hours per week.
The duties of the position are as follows: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; requisition or order materials, equipment and supplies; bake mixed dough and batters; prepare special orders; frost and decorate cakes and baked goods; draw up production schedules; ensure that the quality of products meets established standards; inspect kitchen and food service areas; operate machinery; oversee sales and merchandising of baked goods
Food specialties: breads and rolls; desserts and pastries; wedding and specialty cakes; donuts and muffins; cake decorating
Work conditions and physical capabilities • ability to distinguish between colours • attention to detail • fast-paced environment • hand-eye co-ordination • handling heavy loads • manual dexterity • standing for extended periods
Personal Suitability • Accurate • Dependability • Excellent oral communication • Excellent written communication • Judgement • Reliability
Work location: 10362 #1 Hwy RR#2, Wolfville, NS, B4P 2R2
To apply, please send resume via e-mail only.
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Job Title: Food and Beverage Server
Job Summary:
We are seeking a skilled and personable Food and Beverage Server to join our team. The successful candidate will be responsible for taking food and beverage orders, delivering orders to customers, and ensuring a high level of customer satisfaction. The ideal candidate should have excellent communication skills, be detail-oriented, and have a friendly and outgoing personality.Responsibilities:
*Take customer orders and relay them to the kitchen staff
*Serve food and beverages to customers in a timely and courteous manner
*Ensure customer satisfaction by providing excellent customer service
*Maintain a clean and tidy work area
*Assist in the preparation and setup of dining areas as needed
*Follow all health and safety regulations
*Perform other duties as assigned by management
Requirements:*Previous experience in a similar role preferred but not required
*Excellent communication and interpersonal skills
*Ability to work in a fast-paced environment
*Ability to work flexible hours, including evenings and weekends
*Strong attention to detail and ability to multitask
*Ability to stand for extended periods of time
*Must be able to lift up to 30 pounds
*Must have reliable transportation
*If you meet the above requirements and are interested in joining our team, please submit your resume and a brief cover letter explaining why you would be a good fit for this position.